Colour stability of acrylic resin denture teeth after immersion in different beverages
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Data
2014
Autores
Arana-Correa, Beatriz Elena
Sepúlveda-Navarro, Wilmer
Florez, F.L.E.
Urban, Vanessa Migliorini
Jorge, Janaina Habib [UNESP]
Campanha, Nara Hellen
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Resumo
The colour stability of acrylic resin denture teeth in beverages was investigated. A spectrophotometer measured the colour (CIE-L*a*b* system) of all specimens after storage in distilled water for 24 h at 37°C (T0). Specimens were then immersed in various beverages. After 15 days (T1) and 30 days (T2), for each material, the mean ∆E values were calculated and compared by two-way ANOVA and Tukey intervals (α=0.05). In the ∆T0T1 period, specimens stored in red wine were significantly discoloured, compared to distilled water (P=0.003). There was no difference between immersion solutions in ∆ET0T2 (P=0.772) and in ∆ET1T2 (P=0.058), and no difference between materials in all immersion periods.
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Acrylic resin denture teeth, Acrylic resin materials, Beverages, Colour, Colour measurement
Como citar
European Journal of Prosthodontics and Restorative Dentistry, v. 22, n. 2, p. 56-61, 2014.