Estatísticas para Evaluation of solvent effect on the extraction of phenolic compounds and antioxidant capacities from the berries: application of principal component analysis
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| Evaluation of solvent effect on the extraction of phenolic compounds and antioxidant capacities from the berries: application of principal component analysis | 0 |
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| November 2023 | 0 |
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Visitas Arquivos
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| WOS000341395300001.pdf | 2 |