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Criteria for peanut seed pre-conditioning for the tetrazolium test

dc.contributor.authorBittencourt, S. R.M. [UNESP]
dc.contributor.authorVieira, R. D. [UNESP]
dc.contributor.authorRodrigues, T. J.D. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2022-04-28T19:54:31Z
dc.date.available2022-04-28T19:54:31Z
dc.date.issued1997-12-01
dc.description.abstractThe staining pattern of peanut (Arachis hypogaea L.) seeds with a tetrazolium solution was evaluated to determine the adequate conditions of seed quality evaluations. Three seed lots with different vigour levels and similar moisture content were pre-conditioned using the combination of five periods of time (4, 8, 12, 16 and 20 hours) and four temperatures (20, 25, 30 and 35°C) and then exposed to a 1.0% tetrazolium solution for three hours. The moisture content levels of seeds conditioned for 8 hours at the temperatures of 25, 30 or 35°C, for 12 hours at 20 or 25°C and for 16 hours at 20°C, were above 30%. In this range of moisture level, the staining in tetrazolium was clear and uniform, reflecting an appropriate conditioning of the seeds. However, under a practical point of view, the period of 16 hours at 20°C showed to be the best option, since it allows to start the pre-conditioning on late afternoon of one day and submit the seeds for staining in the following morning.en
dc.description.affiliationDepartamento de Fitotecnia FCAV-UNESP, 14870-000 Jaboticabal, SP
dc.description.affiliationDepto. de Biol. Apl. a Agropecuaria FCAV-UNESP, 14870-000 Jaboticabal, SP
dc.description.affiliationUnespDepartamento de Fitotecnia FCAV-UNESP, 14870-000 Jaboticabal, SP
dc.description.affiliationUnespDepto. de Biol. Apl. a Agropecuaria FCAV-UNESP, 14870-000 Jaboticabal, SP
dc.format.extent337-342
dc.identifier.citationSeed Science and Technology, v. 25, n. 3, p. 337-342, 1997.
dc.identifier.issn0251-0952
dc.identifier.scopus2-s2.0-0031433132
dc.identifier.urihttp://hdl.handle.net/11449/224072
dc.language.isoeng
dc.relation.ispartofSeed Science and Technology
dc.sourceScopus
dc.titleCriteria for peanut seed pre-conditioning for the tetrazolium testen
dc.typeTrabalho apresentado em evento
dspace.entity.typePublication
unesp.departmentBiologia - FCAVpt
unesp.departmentProdução Vegetal - FCAVpt

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