Now showing items 1-6 of 6
Research of Klebsiella pneumoniae in dairy herds
(Pesquisa Veterinaria Brasileira, 2015-01-01) [Artigo]
Klebsiella pneumoniae is a common environmental agent of clinical and subclinical mastitis affecting dairy herds, and may be present in the final product decreasing its quality. Mastitis caused by K. pneumoniae is even ...
Detection of Toxoplasma gondii DNA in the milk of naturally infected ewes
(Veterinary Parasitology, 2011-05-11) [Artigo]
Toxoplasmosis is the major parasitic disease affecting sheep. It is important for veterinary medicine, animal science and public health since it causes reproductive and economic losses in the herd, as well as damaging human ...
Immunization of Wistar female rats with 255-Gy-irradiated Toxoplasma gondii: Tissue parasitic load and lactogenic quantification
(Experimental Parasitology, 2015-07-01) [Artigo]
Toxoplasma gondii is one of the most significant parasite, due its importance in veterinary medicine and in public health, considered a food-borne pathogens, there is no available drug treatments to eliminate it from animal ...
Isolation of Mycobacterium spp. in milk from cows suspected or positive to tuberculosis
(Brazilian Journal of Veterinary Research and Animal Science, 2001-01-01) [Artigo]
Considerando-se o risco à saúde pública representado pela eliminação de micobactérias pelo leite, foram colhidas 780 amostras de 52 fêmeas bovinas leiteiras consideradas suspeitas ou positivas para tuberculose ao teste de ...
Safety of a nanopropolis formulation intended for intramammary treatment of bovine mastitis in organic dairy herds
(Revista Brasileira de Higiene e Sanidade Animal, 2014) [Artigo]
Considering the bactericide action of the propolis and the fact that this compound is allowed for use in organic dairies, Brazilian researchers developed the nanoestructured propolis, a new perspective for bovine mastitis ...
Aspectos microbiológicos e citológicos do leite na mastite caprina subclínica
(Veterinária e Zootecnia, 2012) [Artigo]
Goat's milk is an important product in human alimentation, since it presents an elevated nutritional content indicated for children, the elderly and the disabled. It is accepted by persons who are intolerant to bovine milk. ...