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dc.contributor.authorKhan, Kifayat Ullah [UNESP]
dc.contributor.authorZuberi, Amina
dc.contributor.authorJamil, Zeenat
dc.contributor.authorSarwar, Huda
dc.contributor.authorNazir, Samina
dc.contributor.authorKochenborger Fernandes, Joao Batista [UNESP]
dc.contributor.authorBanuelos, G. S.
dc.contributor.authorLin, Z. Q.
dc.contributor.authorDeMoraes, M. F.
dc.contributor.authorGuilherme, LRG
dc.contributor.authorDosReis, A. R.
dc.identifier.citationGlobal Advances In Selenium Research From Theory To Application. Boca Raton: Crc Press-taylor & Francis Group, p. 87-88, 2016.
dc.publisherCrc Press-taylor & Francis Group
dc.relation.ispartofGlobal Advances In Selenium Research From Theory To Application
dc.sourceWeb of Science
dc.titleHealth impact of dietary selenium nanoparticles on mahseer fishen
dc.typeTrabalho apresentado em evento
dcterms.rightsHolderCrc Press-taylor & Francis Group
dc.contributor.institutionQuaid I Azam Univ
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.description.affiliationQuaid I Azam Univ, Fisheries & Aquaculture Lab, Dept Anim Sci, Fac Biol Sci, Islamabad, Pakistan
dc.description.affiliationUNESP, Ctr Aquicultura, Jaboticabal, SP, Brazil
dc.description.affiliationQuaid I Azam Univ, Natl Ctr Phys, Islamabad 45320, Pakistan
dc.description.affiliationUnespUNESP, Ctr Aquicultura, Jaboticabal, SP, Brazil
dc.rights.accessRightsAcesso aberto[1]
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