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dc.contributor.authorVieira, Ana Carolina [UNESP]
dc.contributor.authorRocha, Ligia Linardi Niero [UNESP]
dc.contributor.authorChaves, Márcia Rodrigues Morais
dc.contributor.authorCesarino, Ivana [UNESP]
dc.contributor.authorLeão, Alcides Lopes [UNESP]
dc.date.accessioned2018-12-11T17:35:13Z
dc.date.available2018-12-11T17:35:13Z
dc.date.issued2017-09-22
dc.identifierhttp://dx.doi.org/10.1080/15421406.2017.1360711
dc.identifier.citationMolecular Crystals and Liquid Crystals, v. 655, n. 1, p. 236-242, 2017.
dc.identifier.issn1563-5287
dc.identifier.issn1542-1406
dc.identifier.urihttp://hdl.handle.net/11449/179445
dc.description.abstractThe sweet sorghum is considered an alternative to complement the sugar cane crop. This study aimed to evaluate the production of 2G ethanol using enzymatic hydrolysis followed by simultaneous fermentation (SSF) compared with the simple fermentation (SHF). The enzymatic hydrolysis used the enzyme complex Accellerase 1500 ® cellulose and for the fermentation was used the yeast Saccharomyces cerevisiae. The obtained yield of ethanol was 96%, where a simple fermentation resulted in lower ethanol content as compared to simultaneous fermentation, 26.8 g/L and 46.6 g/L respectively. Therefore, the sweet sorghum is very promising for 2G ethanol using simultaneous fermentation.en
dc.format.extent236-242
dc.language.isoeng
dc.relation.ispartofMolecular Crystals and Liquid Crystals
dc.sourceScopus
dc.subjectAgriwastes
dc.subjectbiofuel
dc.subjectbiomass
dc.subjectenzymatic hydrolysis
dc.subjectsaccharine sorghum
dc.subjectsecond-generation ethanol
dc.titleProduction of second-generation ethanol from saccharine sorghum bagasseen
dc.typeArtigo
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionUSC–University of Sacred Heart
dc.description.affiliationUNESP–São Paulo State University School of Agriculture
dc.description.affiliationUSC–University of Sacred Heart
dc.description.affiliationUnespUNESP–São Paulo State University School of Agriculture
dc.identifier.doi10.1080/15421406.2017.1360711
dc.rights.accessRightsAcesso aberto
dc.identifier.scopus2-s2.0-85038378663
dc.identifier.file2-s2.0-85038378663.pdf
unesp.author.lattes9554636745216452[5]
unesp.author.orcid0000-0003-4381-8104[5]
dc.relation.ispartofsjr0,216
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