Now showing items 1-3 of 3
Endogenous and food-derived polyamines: determination by electrochemical sensing
(Amino Acids, 2018-09-01) [Resenha]
Polyamines (PAs) are involved in a variety of fundamental physio-pathologic processes. The concentration of these polycations in organs and tissues depends on their endogenous production and oxidation rates, and on their ...
Quercetin and indole 3-butyric acid (IBA) as rooting inducers in Eucalyptus grandis × E. urophylla
(Australian Journal of Crop Science, 2015-01-01) [Artigo]
Vegetative propagation is the main form of Eucalyptus cutting production, but some clones are still difficult to propagate, including rooting. Auxins and co-factors such as flavonoids can improve root development. This ...
Magnetically drivable nano-bio-conjugate mimicking free curcumin redox behavior
(Nanocon 2013, 5th International Conference, 2014-01-01) [Trabalho apresentado em evento]
Curcumin possesses wide-ranging anti-inflammatory and anti-cancer properties and its biological activity can be correlated to its potent antioxidant capacity. Novel maghemite (gamma-Fe3O4) nanoparticles, characterized by ...