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Artigo

Production and characteristics comparison of crude beta-glucosidases produced by microorganisms Thermoascus aurantiacus e Aureobasidium pullulans in agricultural wastes

Ribeiro Leite, Rodrigo Simoes [UNESP]; Alves-Prado, Heloiza Ferreira [UNESP]; Cabral, Hamilton [UNESP]; Pagnocca, Fernando Carlos [UNESP]; Gomes, Eleni [UNESP]; Da-Silva, Roberto [UNESP] (Enzyme and Microbial Technology, 2008-11-06) [Artigo]

The purified beta-glucosidase of Aureobasidium pullulans ER-16 is one of more thermostable enzyme reported to date. Considering the unfeasibility of using purified enzyme for industrial application, it was interesting to ...