Residue decay of insecticides applied with mineral oil on clementine fruits
Abstract
Three insecticides (chlorpyrifos methyl, dimethoate and fenthion) were applied on clementine fruits with and without mineral oil to assess the effect of mineral oil on pesticide residues. In both experiments the residues on the fruits after the last treatment and at harvest time were not significantly different.
How to cite this document
Cabras, P. et al. Residue decay of insecticides applied with mineral oil on clementine fruits. Italian Journal of Food Science, v. 9, n. 2, p. 155-159, 1997. Available at: <http://hdl.handle.net/11449/224074>.
Language
English
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