Now showing items 1-5 of 5
Potential use of germicides in vase solutions for gladiolus 'White Friendship'
(Ornamental Horticulture, 2017-01-01) [Artigo]
Gladiolus (Gladiolus x hortulanus) is one of the most important crops for cut flowers worldwide, however having a short longevity. Usually, stems are harvested at the bud stage and need water and carbohydrates to support ...
Estádios de maturação de pêssegos 'Aurora-1' para o processamento mínimo
(Revista Brasileira de Fruticultura, 2013-06-01) [Artigo]
The experiment aimed to verify the effect of maturation stage on the quality of minimally processed peaches. Fruits were used in two stages of maturity, on time corresponding to the background color yellow-green, and mature, ...
Postharvest conservation of ‘avalanche’ cut roses with hydroxypropyl methylcellulose-beeswax natural coatingConservação pós-colheita de rosas de corte ‘avalanche’ com recobrimento natural a base de hidroxipropil metilcelulose e cera de abelha
(Ciencia e Agrotecnologia, 2019-01-01) [Artigo]
The use of postharvest coatings of fruits and vegetables has been the subject of many studies for their ability to extend the shelf life of vegetables. However, little is known about the effect of coatings on postharvest ...
Eficácia de soluções para a conservação pós-colheita de inflorescências cortadas de Oncidium varicosum (Orchidaceae)
(Ciencia e Agrotecnologia, 2015-07-31) [Artigo]
The orchid Oncidium varicosum is a tropical plant with significant commercial value due to the beauty of its yellow inflorescences. Several authors have observed a reduction in the water content of cut flowers, consequently, ...
Qualidade pós-colheita de gérberas vermelhas em função da temperatura de armazenamento
(Ciencia Rural, 2016-11-01) [Artigo]
This study aimed to verify the best storage temperature in the postharvest quality conservation of inflorescences of gerberas cv. ‘Intenza’. Inflorescences were kept in distilled water and stored at the temperatures of ...