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Quality evaluation of intact açaí and juçara fruit by means of near infrared spectroscopy
(Postharvest Biology and Technology, 2016-02-01) [Artigo]
The objective of this study was to report the robustness of partial least squares regression (PLSR) models developed using FT-NIR reflectance spectra obtained from intact açaí and juçara fruit. Mature fruit were collected ...