Recent Submissions

  • Yield and nitrogen use efficiency of sweet potato in response to cover crop and nitrogen management

    Fernandes, Adalton M. Autor UNESP; Campos, Lucas G. Autor UNESP; Senna, Marçal S. Autor UNESP; da Silva, Carolina L. Autor UNESP; Assunção, Natália S. Autor UNESP (Agronomy Journal, 2018) [Artigo]
    Selected cover crops can provide N to sweet potato (Ipomoea batatas [L.] Lam) crops cultivated in succession and reduce the need for mineral N application. This study was conducted to determine the growth, leaf N concentration, ...
  • Spray-drying and extrusion processes: Effects on morphology and physicochemical characteristics of starches isolated from Peruvian carrot and cassava

    dos Santos, Thais Paes Rodrigues Autor UNESP; Franco, Célia Maria Landi Autor UNESP; Demiate, Ivo Mottin; Li, Xue-Hong; Garcia, Emerson Loli Autor UNESP; Jane, Jay-lin; Leonel, Magali Autor UNESP (International Journal of Biological Macromolecules, 2018) [Artigo]
    The Peruvian carrot and cassava starches were processed by spray-drying and extrusion processes. The amylose content, molecular weight of amylopectin, morphology, granule size, crystalline fraction, and thermal and pasting ...
  • Influence of nitrogen fertilization on the characteristics of potato starch

    Ebúrneo, Juliana Marques Autor UNESP; Garcia, Emerson Loli Autor UNESP; dos Santos, Thaís Paes Rodrigues Autor UNESP; de Souza, Emerson de Freitas Cordova Autor UNESP; Soratto, Rogério Peres Autor UNESP; Fernandes, Adalton Mazetti Autor UNESP; Leonel, Magali Autor UNESP (Australian Journal of Crop Science, 2018) [Artigo]
    This study evaluated the effect of nitrogen fertilization rates on the characteristics of potato starch. The experimental design was randomized block with four replications. The treatments were composed of four rates of N ...
  • Gluten-free puffed snacks of rice and cassava

    Brunatti, Anna Cláudia Sahade; Garcia, Emerson Loli Autor UNESP; Mischan, Martha Maria Autor UNESP; Leonel, Magali Autor UNESP (Australian Journal of Crop Science, 2018) [Artigo]
    The growing demand for gluten-free products in recent years has necessitated the quest for suitable raw materials. Rice flour and cassava starch are gaining interest in the gluten-free food industry because of their favorable ...
  • Mepiquat chloride effects on castor growth and yield: Spraying time, rate, and management

    Souza-Schlick, Genivaldo D. Autor UNESP; Soratto, Rogério P. Autor UNESP; Fernandes, Adalton M. Autor UNESP; Martins, Jéssyca D. L. Autor UNESP (Crop Science, 2018) [Artigo]
    The use of plant growth regulators on castor (Ricinus communis L.) plants may be an alternative to reduce excessive vegetative growth, which would ease harvest and even increase seed and oil yield. This study aimed to ...
  • Phosphate fertilization changes the characteristics of ‘Maçã’ banana starch

    Mesquita, Camila de Barros Autor UNESP; Garcia, Émerson Loli Autor UNESP; Bolfarini, Ana Carolina Batista Autor UNESP; Leonel, Sarita Autor UNESP; Franco, Célia Maria L. Autor UNESP; Leonel, Magali Autor UNESP (International Journal of Biological Macromolecules, 2018) [Artigo]
    The unripe banana has been studied as a potential source of starch for use in various applications. Considering the importance of phosphorus in the biosynthesis of the starch and also the interference of this mineral in ...
  • Methods and extractants to evaluate silicon availability for sugarcane

    Crusciol, Carlos Alexandre Costa Autor UNESP; De Arruda, Dorival Pires Autor UNESP; Fernandes, Adalton Mazetti Autor UNESP; Antonangelo, João Arthur; Alleoni, Luís Reynaldo Ferracciú; Nascimento, Carlos Antonio Costa Do Autor UNESP; Rossato, Otávio Bagiotto; McCray, James Mabry (Scientific Reports, 2018) [Artigo]
    The correct evaluation of silicon (Si) availability in different soil types is critical in defining the amount of Si to be supplied to crops. This study was carried out to evaluate two methods and five chemical Si extractants ...
  • Yield and nutritional requirements of cassava in response to potassium fertilizer in the second cycle

    Fernandes, Adalton Mazetti Autor UNESP; Gazola, Bruno Autor UNESP; Nunes, Jesion Geibel da Silva Autor UNESP; Garcia, Emerson Loli Autor UNESP; Leonel, Magali Autor UNESP (Journal of Plant Nutrition, 2017) [Artigo]
    Potassium (K) is one of the most absorbed nutrients by cassava because it acts on the synthesis and starch accumulation in the storage roots. Here, we show that K application at the beginning of the second vegetative cycle ...
  • Effects of silicon on aluminum toxicity in upland rice plants

    de Freitas, Lucas Barbosa; Fernandes, Dirceu Maximino Autor UNESP; Maia, Suelen Cristina Mendonça; Fernandes, Adalton Mazetti Autor UNESP (Plant and Soil, 2017) [Artigo]
    Aims: This study aimed to determine the capacity of Si to mitigate Al toxicity in upland rice plants (Oryza sativa L.) by evaluating plant growth and the Si and Al uptake kinetics. Methods: Plants were grown for 40 days, ...
  • Chemical composition of potato tubers: the effect of cultivars and growth conditions

    Leonel, Magali Autor UNESP; do Carmo, Ezequiel Lopes; Fernandes, Adalton Mazetti Autor UNESP; Soratto, Rogério Peres Autor UNESP; Ebúrneo, Juliana Aparecida Marques Autor UNESP; Garcia, Émerson Loli Autor UNESP; dos Santos, Thaís Paes Rodrigues Autor UNESP (Journal of Food Science and Technology, 2017) [Artigo]
    The aim of the study involved evaluating the chemical composition of tubers of five potato cultivars that were grown under the same cultural practices in soils with low, medium, and high availability of phosphorus. The ...
  • Cassava derivatives in ice cream formulations: effects on physicochemical, physical and sensory properties

    de Souza Fernandes, Daiana Autor UNESP; Leonel, Magali Autor UNESP; Del Bem, Marilia Sbragia Autor UNESP; Mischan, Martha Maria Autor UNESP; Garcia, Émerson Loli Autor UNESP; dos Santos, Thaís Paes Rodrigues Autor UNESP (Journal of Food Science and Technology, 2017) [Artigo]
    In the present study, the effects of derivatives of cassava, maltodextrin and bagasse, on the physicochemical, physical and sensory properties of ice creams were investigated. The content of cassava maltodextrin increased ...
  • Effects of tillage options on soil physical properties and cassava-dry-matter partitioning

    Figueiredo, Priscila Gonzales Autor UNESP; Bicudo, Silvio José Autor UNESP; Chen, Songbi; Fernandes, Adalton Mazetti Autor UNESP; Tanamati, Fábio Yomei Autor UNESP; Djabou-Fondjo, Astride Stéphanie Mouafi (Field Crops Research, 2017) [Artigo]
    Conservation tillage is efficient at reducing soil degradation, but affects soil physical properties, and leads to soil compaction, negatively impacting root production, and so it is rarely adopted by cassava cultivators. ...
  • Growth, yield and fruit quality of 'maçã' banana under different rates of phosphorus fertilization

    Batista Bolfarini, Ana Carolina Autor UNESP; Leonel, Sarita Autor UNESP; Leonel, Magali Autor UNESP; Tecchio, Marco Antonio Autor UNESP; de Souza Silva, Marcelo Autor UNESP; Azevedo Souza, Jackson Mirellys Autor UNESP (Australian Journal of Crop Science, 2016) [Artigo]
    The aim of this study was to evaluate the agronomic performance and fruit quality of 'Maçã' banana cultivar. A field experiment was conducted to study the effect of phosphorus (P) on the cultivar. The study area presents ...
  • Peruvian carrot (Arracacia xanthorrhiza Bancroft) as raw material for producing special native starches

    Leonel, Magali Autor UNESP; do Carmo, Ezequiel Lopes Autor UNESP; Franco, Célia Maria Landi Autor UNESP; Fernandes, Adalton Mazetti Autor UNESP; Garcia, Emerson Loli Autor UNESP; dos Santos, Thaís Paes Rodrigues Autor UNESP (Australian Journal of Crop Science, 2016) [Artigo]
    The use of natural starches in food or non-food industries is difficult, as there are no starches with essential properties for a particular application. Thus, it is important to identify different alternative starch sources ...
  • Response of Potato Cultivars to Phosphate Fertilization in Tropical Soils with Different Phosphorus Availabilities

    Fernandes, Adalton M. Autor UNESP; Soratto, Rogério P. Autor UNESP (Potato Research, 2016) [Artigo]
    Potato cultivars have different strategies for dealing with phosphorus (P) deficiency in soil, and their response to P fertilization may vary because of differences in soil P availability. This study was performed to ...
  • Influência do fósforo na qualidade e produtividade de tubérculos de cultivares de batata de duplo propósito

    Fernandes, Adalton M. Autor UNESP; Soratto, Rogério P. Autor UNESP; Evangelista, Regina M. Autor UNESP; Job, André L. G. Autor UNESP (Horticultura Brasileira, 2016) [Artigo]
    Even in areas with high levels of phosphorus (P) available in the soil, application of this nutrient is common, aiming to increase potato tuber yield and size. However, the effect of high P rates on tuber yield and quality ...
  • Characteristics of quince fruits cultivars' (Cydonia Oblonga Mill.) grown in Brazil

    Leonel, Magali Autor UNESP; Leonel, Sarita Autor UNESP; Tecchio, Marco António Autor UNESP; Mischan, Martha Maria Autor UNESP; Moura, Mara Fernandes; Xavier, Diego (Australian Journal of Crop Science, 2016) [Artigo]
    The fruits of quinces are mostly used to produce food and functional products. Studies on this fruit have increased recently aiming to increase the use of quince fruit as industrial raw material. The present study aimed ...
  • Characterization of banana starches obtained from cultivars grown in Brazil

    de Barros Mesquita, Camila Autor UNESP; Leonel, Magali Autor UNESP; Franco, Célia Maria Landi Autor UNESP; Leonel, Sarita Autor UNESP; Garcia, Emerson Loli Autor UNESP; dos Santos, Thaís Paes Rodrigues Autor UNESP (International Journal of Biological Macromolecules, 2016) [Artigo]
    The starch market is constantly evolving and studies that provide information about the physical and rheological properties of native starches to meet the diverse demands of the sector are increasingly necessary. In this ...
  • Phosphorus effects on biomass accumulation and nutrient uptake and removal in two potato cultivars

    Soratto, Rogério P. Autor UNESP; Fernandes, Adalton M. Autor UNESP (Agronomy Journal, 2016) [Artigo]
    Information on the effect of P fertilization on nutrient uptake and removal by potato (Solanum tuberosum L.) cultivars is required for proper soil nutrient management. This study was performed to evaluate how dry matter ...
  • Phosphorus Fertilizer Rate for Fresh Market Potato Cultivars Grown in Tropical Soil with Low Phosphorus Availability

    Fernandes, Adalton M. Autor UNESP; Soratto, Rogério P. Autor UNESP (American Journal of Potato Research, 2016) [Artigo]
    Knowledge on phosphorus (P) response of main potato cultivars is essential to rational fertilization management and maximize yield, mainly in tropical soils that usually have low P availability. An experiment was conducted ...

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