Global economics and marketing of citrus products

dc.contributor.authorSpreen, Thomas H.
dc.contributor.authorGao, Zhifeng
dc.contributor.authorFernandes, Waldir [UNESP]
dc.contributor.authorZansler, Marisa L.
dc.contributor.institutionUniversity of Florida
dc.contributor.institutionFlorida Department of Citrus
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionState Center of Technological Education
dc.date.accessioned2022-04-28T19:29:01Z
dc.date.available2022-04-28T19:29:01Z
dc.date.issued2020-01-21
dc.description.abstractAn overview of the world market for citrus products from an economic, production, and marketing perspective is provided. To conduct an economic analysis of any fruit, it is important to distinguish between fresh and processed utilization. In the case of citrus, there is a degree of regional specialization regarding fresh versus processed citrus products. In this chapter, special attention is given to the largest citrus producing countries: China, Brazil, and the United States. The chapter is divided into the four classes of citrus fruits: sweet oranges, mandarins, grapefruit/pummelos, and lemons/limes. Trade agreements that affect commerce in both fresh and processed citrus products are also reviewed. Efforts to promote the consumption of citrus productions are discussed.en
dc.description.affiliationFood and Resource Economics Department University of Florida
dc.description.affiliationEconomic and Marketing Research Department Florida Department of Citrus
dc.description.affiliationEconomics Business Administration and Education Department São Paulo State University
dc.description.affiliationCollege of Technology State Center of Technological Education
dc.description.affiliationUnespEconomics Business Administration and Education Department São Paulo State University
dc.format.extent471-493
dc.identifierhttp://dx.doi.org/10.1016/B978-0-12-812163-4.00023-1
dc.identifier.citationThe Genus Citrus, p. 471-493.
dc.identifier.doi10.1016/B978-0-12-812163-4.00023-1
dc.identifier.scopus2-s2.0-85087158210
dc.identifier.urihttp://hdl.handle.net/11449/221503
dc.language.isoeng
dc.relation.ispartofThe Genus Citrus
dc.sourceScopus
dc.subjectEconomics
dc.subjectMarketing
dc.subjectPrices
dc.subjectPricing
dc.subjectProduction
dc.subjectTrade
dc.titleGlobal economics and marketing of citrus productsen
dc.typeCapítulo de livro

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