Influence of early qualitative feed restriction and environmental temperature on long bone development of broiler chickens

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dc.contributor.authorBruno, L. D. G.
dc.contributor.authorLuquetti, B. C.
dc.contributor.authorFurlan, R. L.
dc.contributor.authorMacari, Marcos [UNESP]
dc.contributor.institutionUniversidade Estadual de Maringá (UEM)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T15:28:50Z
dc.date.available2014-05-20T15:28:50Z
dc.date.issued2007-08-01
dc.description.abstractThis investigation was carried out to study the influence of early qualitative feed restriction and environmental rearing temperature on long bone development in broiler. Energy and protein restriction reduced femur width and humerus weight, but did not affect tibia parameters. Broilers kept at cold environmental temperature showed reduced femur, tibia and humerus length and tibia weight, but the calculated density was not affected by rearing temperature. These findings suggest that qualitative feed restriction and environmental temperature influenced the normal long bone growth; however, bone weight/bone length index (calculated density) was not affected by rearing temperature. (c) 2007 Elsevier Ltd. All rights reserved.en
dc.description.affiliationUniv Estadual Maringa, Dept Zootecn, BR-87020900 Maringa, Parana, Brazil
dc.description.affiliationUniv Estadual Paulista, Fac Ciências Agr & Vet, São Paulo, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Fac Ciências Agr & Vet, São Paulo, Brazil
dc.format.extent349-354
dc.identifierhttp://dx.doi.org/10.1016/j.jtherbio.2007.04.005
dc.identifier.citationJournal of Thermal Biology. Oxford: Pergamon-Elsevier B.V., v. 32, n. 6, p. 349-354, 2007.
dc.identifier.doi10.1016/j.jtherbio.2007.04.005
dc.identifier.issn0306-4565
dc.identifier.lattes5713558572926669
dc.identifier.lattes0806409484159642
dc.identifier.orcid0000-0001-9549-0329
dc.identifier.urihttp://hdl.handle.net/11449/38577
dc.identifier.wosWOS:000248969500007
dc.language.isoeng
dc.publisherElsevier B.V.
dc.relation.ispartofJournal of Thermal Biology
dc.relation.ispartofjcr2.093
dc.relation.ispartofsjr0,782
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.subjectbone growthpt
dc.subjectbroilerpt
dc.subjectenvironmental temperaturept
dc.subjectenergy and protein restrictionpt
dc.titleInfluence of early qualitative feed restriction and environmental temperature on long bone development of broiler chickensen
dc.typeArtigo
dcterms.licensehttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
dcterms.rightsHolderElsevier B.V.
unesp.author.lattes5713558572926669
unesp.author.lattes0806409484159642[3]
unesp.author.orcid0000-0002-6850-7145[4]
unesp.author.orcid0000-0001-9549-0329[3]
unesp.campusUniversidade Estadual Paulista (Unesp), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabalpt
unesp.departmentMorfologia e Fisiologia Animal - FCAVpt

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Jaboticabal - FCAV - Faculdade de Ciências Agrárias e Veterinárias