A technique for the determination of the available oxygen in living carp (Cyprinus carpio) muscle
dc.contributor.author | Lucchiari, P. H. | |
dc.contributor.author | Feofiloff, Edith Fanta | |
dc.contributor.author | Boscardim, Ana T. | |
dc.contributor.author | Bacila, M. | |
dc.contributor.institution | Universidade Federal do Paraná (UFPR) | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.date.accessioned | 2014-05-26T23:00:19Z | |
dc.date.available | 2014-05-26T23:00:19Z | |
dc.date.issued | 1984-12-01 | |
dc.description.abstract | 1. 1. A polarographic method for the measurement of the available oxygen in the muscle of living carp by the use of a platinum microelectrode is proposed. 2. 2. The oxygen and the reference electrodes were assembled in a single insertion piece which was implanted in the muscle of a living carp maintained in a special experimental chamber. 3. 3. Curves for normal oxygen levels corresponding to air-saturated water, as well as to a carbogene-saturated water, were obtained. 4. 4. The method can be considered adequate for the measurement of tissue oxygen in living fishes. © 1984. | en |
dc.description.affiliation | Centro de Biologia Marinha Universidade Federal do Paraná, Rua Jairne Balão 575, 80, 000, Curitiba, Paraná | |
dc.description.affiliationUnesp | UNIV ESTADUAL PAULISTA,INST BIOL BAS MED & AGRICOLA,BOTUCATU,SP,BRAZIL | |
dc.format.extent | 675-679 | |
dc.identifier | http://dx.doi.org/10.1016/0300-9629(84)90615-7 | |
dc.identifier.citation | Comparative Biochemistry and Physiology, Part A, v. 78, n. 4, p. 675-679, 1984. | |
dc.identifier.doi | 10.1016/0300-9629(84)90615-7 | |
dc.identifier.issn | 1095-6433 | |
dc.identifier.issn | 1531-4332 | |
dc.identifier.scopus | 2-s2.0-0021119910 | |
dc.identifier.uri | http://hdl.handle.net/11449/132363 | |
dc.identifier.wos | WOS:A1984TJ81800009 | |
dc.language.iso | eng | |
dc.relation.ispartof | Comparative Biochemistry and Physiology Part A: Physiology | |
dc.relation.ispartofjcr | 2.258 | |
dc.relation.ispartofsjr | 0,836 | |
dc.relation.ispartofsjr | 0,836 | |
dc.rights.accessRights | Acesso restrito | |
dc.source | Scopus | |
dc.subject | Carbon dioxide | |
dc.subject | Fresh water | |
dc.subject | Sodium chloride | |
dc.subject | Animal | |
dc.subject | Carp | |
dc.subject | Cypriniformes | |
dc.subject | Electrode | |
dc.subject | Metabolism | |
dc.subject | Muscle | |
dc.subject | Oxygen consumption | |
dc.subject | pH | |
dc.subject | Polarography | |
dc.subject | Temperature | |
dc.subject | Animal | |
dc.subject | Carbon Dioxide | |
dc.subject | Carps | |
dc.subject | Cyprinidae | |
dc.subject | Electrodes, Implanted | |
dc.subject | Fresh Water | |
dc.subject | Hydrogen-Ion Concentration | |
dc.subject | Muscles | |
dc.subject | Oxygen Consumption | |
dc.subject | Polarography | |
dc.subject | Sodium Chloride | |
dc.subject | Support, Non-U.S. Gov't | |
dc.subject | Temperature | |
dc.title | A technique for the determination of the available oxygen in living carp (Cyprinus carpio) muscle | en |
dc.type | Artigo | |
dcterms.license | http://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy | |
dcterms.rightsHolder | Elsevier B.V. |