Thermodynamic properties of liquid mixtures. II. Dimethylformamide-water

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dc.contributor.authorCilense, M. [UNESP]
dc.contributor.authorBenedetti, Assis Vicente [UNESP]
dc.contributor.authorVollet, D. R. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-26T20:48:35Z
dc.date.available2014-05-26T20:48:35Z
dc.date.issued1983-05-01
dc.description.abstractThe excess enthalpy of mixing of DMF-water was measured at 25° C in the 0-1 molar fraction range. The maximum of heat is developed for a 0.33 DMF molar fraction. The excess partial molar and other excess quantities were also calculated for the DMF-water system at 25° C. The results suggest a strong interaction between DMF and water. © 1983.en
dc.description.affiliationDepartamento de Físico-Química Instituto de Química de Araraquara UNESP, Araraquara, São Paulo
dc.description.affiliationUnespDepartamento de Físico-Química Instituto de Química de Araraquara UNESP, Araraquara, São Paulo
dc.format.extent151-156
dc.identifierhttp://dx.doi.org/10.1016/0040-6031(83)80080-X
dc.identifier.citationThermochimica Acta, v. 63, n. 2, p. 151-156, 1983.
dc.identifier.doi10.1016/0040-6031(83)80080-X
dc.identifier.issn0040-6031
dc.identifier.lattes9128353103083394
dc.identifier.scopus2-s2.0-0010394984
dc.identifier.urihttp://hdl.handle.net/11449/63606
dc.language.isoeng
dc.relation.ispartofThermochimica Acta
dc.relation.ispartofjcr2.189
dc.relation.ispartofsjr0,605
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.titleThermodynamic properties of liquid mixtures. II. Dimethylformamide-wateren
dc.typeArtigo
dcterms.licensehttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
unesp.author.lattes9128353103083394
unesp.author.lattes1769008264876945[2]
unesp.author.orcid0000-0002-0243-6639[2]
unesp.campusUniversidade Estadual Paulista (Unesp), Instituto de Química, Araraquarapt
unesp.departmentFísico-Química - IQARpt

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