Nutrition and yield of hydroponic arugula under inoculation of beneficial microorganisms

dc.contributor.authorGato, Isabela Martins Bueno [UNESP]
dc.contributor.authorda Silva Oliveira, Carlos Eduardo [UNESP]
dc.contributor.authorOliveira, Thaissa Julyanne Soares Sena [UNESP]
dc.contributor.authorJalal, Arshad [UNESP]
dc.contributor.authorde Almeida Moreira, Vitória [UNESP]
dc.contributor.authorGiolo, Victoria Moraes [UNESP]
dc.contributor.authorVitória, Letícia Schenaide [UNESP]
dc.contributor.authorde Lima, Bruno Horschut [UNESP]
dc.contributor.authorVargas, Pablo Forlan [UNESP]
dc.contributor.authorFilho, Marcelo Carvalho Minhoto Teixeira [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2023-07-29T13:38:03Z
dc.date.available2023-07-29T13:38:03Z
dc.date.issued2023-04-01
dc.description.abstractThe use of beneficial fungi and bacteria can improve growth, yield and food quality of plants. The electrical conductivity (EC) of a nutrient solution is closely linked to better nutrition of arugula plants in a hydroponic system. Therefore, objectives of current study were to evaluate isolated and combined effect of inoculation with Azospirillum brasilense and Trichoderma hazianum under two ECs on root-shoot biomass, nutrition and yield of arugula in hydroponic cultivation system. The experiment was designed in a strip-plot block with five replications in a 4 × 2 factorial scheme. The treatments were consisted of four microbial inoculations (without, A. brasilense, T. harzianum and co-inoculation of both) and two ECs (1.4 and 1.6 dS m−1). The higher EC with A. brasilense inoculation provided greater growth of arugula plants in a hydroponic system. Inoculation with A. brasilense has increased leaf area, shoot–root length, leaf chlorophyll index (LCI) and shoot ammonium accumulation while reduced root-shoot nitrate accumulation. The leaf nutrition or biofortification of arugula plants with K, S, Ca, Mg, Zn, Fe, and Mn was improved under both isolated and combined inoculations of A. brasilense and T. harzianum.en
dc.description.affiliationDepartament of Plant Protection Rural Engineering and Soils School of Engineering São Paulo State University - UNESP-FEIS
dc.description.affiliationTropical Root and Starches Center (CERAT) São Paulo State University (UNESP)
dc.description.affiliationUnespDepartament of Plant Protection Rural Engineering and Soils School of Engineering São Paulo State University - UNESP-FEIS
dc.description.affiliationUnespTropical Root and Starches Center (CERAT) São Paulo State University (UNESP)
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipIdFAPESP: 2020/11621-0
dc.format.extent193-208
dc.identifierhttp://dx.doi.org/10.1007/s13580-022-00476-w
dc.identifier.citationHorticulture Environment and Biotechnology, v. 64, n. 2, p. 193-208, 2023.
dc.identifier.doi10.1007/s13580-022-00476-w
dc.identifier.issn2211-3460
dc.identifier.issn2211-3452
dc.identifier.scopus2-s2.0-85146535519
dc.identifier.urihttp://hdl.handle.net/11449/248227
dc.language.isoeng
dc.relation.ispartofHorticulture Environment and Biotechnology
dc.sourceScopus
dc.subjectAzospirillum brasilense
dc.subjectElectrical conductivities
dc.subjectEruca sativa L
dc.subjectFood biofortification
dc.subjectLeaf nitrate
dc.subjectTrichoderma harzianum
dc.titleNutrition and yield of hydroponic arugula under inoculation of beneficial microorganismsen
dc.typeArtigo
unesp.author.orcid0000-0001-5829-779X[1]
unesp.author.orcid0000-0002-3894-9559[2]
unesp.author.orcid0000-0002-2829-6996[4]
unesp.author.orcid0000-0001-5669-699X[5]
unesp.author.orcid0000-0003-3249-081X[8]
unesp.author.orcid0000-0003-2303-3465[10]

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