Fluoride Intake from Meals Served in Daycare Centres in Municipalities with Different Fluoride Concentrations in the Water Supply

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dc.contributor.authorPagliari Tiano, Ana Valeria [UNESP]
dc.contributor.authorMoimaz, Suzely Adas Saliba [UNESP]
dc.contributor.authorSaliba, Orlando [UNESP]
dc.contributor.authorSaliba, Nemre Adas [UNESP]
dc.contributor.authorSumida, Doris Hissako [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2013-09-30T18:30:49Z
dc.date.accessioned2014-05-20T13:43:00Z
dc.date.available2013-09-30T18:30:49Z
dc.date.available2014-05-20T13:43:00Z
dc.date.issued2009-01-01
dc.description.abstractPurpose: The aim of this study was (1) to determine the fluoride content in the meals served to children aged up to 36 months in daycare centres of two municipalities with different levels of fluoride in the water supply, (2) to calculate the mean fluoride ingested daily by the children when consuming those meals and (3) to analyse the contribution of this consumption to the development of dental fluorosisMaterials and Methods: Samples of the meals served to the children were collected during a whole week. The fluoride content of the samples of solid foods and milk was analysed using an ion-specific electrode combined with reference electrode after diffusion facilitated by hexamethyldisiloxane Samples of beverages were buffered with an equal volume of total ionic strength adjustment buffer and analysed using a combined electrode. The results were compared using the Mann Whitney testResults: Mean fluoride contents of the meals were of 0.204 +/- 0 179 and 0.322 +/- 0.242 mu g F/mL (P < 0.05), respectively, in the municipalities with low and adequate fluoride content. Daily fluoride intake in the former was 0.013 +/- 0.003 mg/kg body weight/day and in the latter was 0.012 +/- 0 001 mg/kg body weight/day (P > 0 05)Conclusions: The children were not exposed to dental fluorosis in the daycare centres However, the risk cannot be ignored, considering the meals and the use of fluoridated dentifrices at home may also contribute to fluoride intake.en
dc.description.affiliationUNESP São Paulo State Univ, Aracatuba Sch Dent, Aracatuba, SP, Brazil
dc.description.affiliationUnespUNESP São Paulo State Univ, Aracatuba Sch Dent, Aracatuba, SP, Brazil
dc.format.extent289-295
dc.identifierhttp://dx.doi.org/10.3290/j.ohpd.a17332
dc.identifier.citationOral Health & Preventive Dentistry. Hanover Park: Quintessence Publishing Co Inc, v. 7, n. 3, p. 289-295, 2009.
dc.identifier.issn1602-1622
dc.identifier.lattes2799473073030693
dc.identifier.lattes8275401688702343
dc.identifier.lattes9807879196081999
dc.identifier.lattes2482288705631512
dc.identifier.orcid0000-0003-1439-4197
dc.identifier.urihttp://hdl.handle.net/11449/14958
dc.identifier.wosWOS:000280926000011
dc.language.isoeng
dc.publisherQuintessence Publishing Co Inc
dc.relation.ispartofOral Health & Preventive Dentistry
dc.relation.ispartofjcr0.960
dc.relation.ispartofsjr0,511
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.subjectfluorideen
dc.subjectfluorosisen
dc.subjectoral healthen
dc.titleFluoride Intake from Meals Served in Daycare Centres in Municipalities with Different Fluoride Concentrations in the Water Supplyen
dc.typeArtigo
dcterms.rightsHolderQuintessence Publishing Co Inc
unesp.author.lattes2799473073030693
unesp.author.lattes8275401688702343
unesp.author.lattes9807879196081999
unesp.author.lattes2482288705631512[3]
unesp.author.orcid0000-0003-1439-4197[3]
unesp.campusUniversidade Estadual Paulista (Unesp), Faculdade de Odontologia, Araçatubapt

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Artigos - Odontologia Infantil e Social - FOA
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