Rodrigues, Juliana [UNESP]Rinaldo, Daniel [UNESP]da Silva, Marcelo AparecidoSantos, Lourdes Campaner dos [UNESP]Vilegas, Wagner [UNESP]2014-05-202014-05-202011-07-01Journal of Medicinal Food. New Rochelle: Mary Ann Liebert Inc., v. 14, n. 7-8, p. 834-839, 2011.1096-620Xhttp://hdl.handle.net/11449/26370The Miconia genus is the most representative of the Melastomataceae family, and some species are commonly used in Brazilian folk medicine as anti-inflammatory agents. In this work we investigated the leaves from Miconia rubiginosa (Bonpl.) DC, using high-speed countercurrent chromatography, which yielded 11 substances (eight flavonoids, gallic acid, casuarictin, and schizandriside). Identification was achieved using nuclear magnetic resonance spectroscopy and high-performance liquid chromatography-circular dichroism-diode array detection analyses.834-839engcircular dichroismhigh-speed countercurrent chromatographyMelastomataceaeArtigo10.1089/jmf.2010.0157WOS:000292774100023Acesso restritoWOS000292774100023.pdf35382536406029770000-0003-3032-2556