Ávila, L.G.Silva, D.GFagliari, J.J. [UNESP]2014-05-202014-05-202012-06-01Arquivo Brasileiro de Medicina Veterinária e Zootecnia. Universidade Federal de Minas Gerais, Escola de Veterinária, v. 64, n. 3, p. 773-775, 2012.0102-0935http://hdl.handle.net/11449/1682Three selective enrichment broths - selenite cystine (SC), Muller-Kauffmann tetrathionate (MKT) and Rappaport-Vassiliadis (RV) - were compared, for Salmonella Typhimurium isolation from rectal swabs of a calf experimentally infected. The bacteriological procedure involved pre-enrichment in Hajna-GN broth (only for the samples inoculated in RV broth), selective enrichment (SC, MKT and RV broths), culture in modified brilliant green agar (BGA), presumptive biochemistry tests (using triple-sugar-iron agar and lysine-agar) and slide agglutination test with poli-O and poli-H Salmonella antisera. SC and MKT broths were more efficient in the isolation of Salmonella Typhimurium (12 positive samples), whereas RV broth had a lower efficiency in the microbiological isolation (ten positive samples).773-775porCalvesfecesselective enrichment brothSalmonella Typhimuriumbezerrofezesmeio de enriquecimento seletivoSalmonella TyphimuriumComparação dos caldos selenito cistina, tetrationato Muller-Kauffmann e Rappaport-Vassiliadis no isolamento de Salmonella TyphimuriumComparison of selenite cystine, tetrathionate Muller-Kauffmann and Rappaport-Vassiliadis broths for Salmonella Typhimurium isolationArtigo10.1590/S0102-09352012000300035S0102-09352012000300035WOS:000306085200035Acesso abertoS0102-09352012000300035.pdf