Pauletti, Patrícia Mendonça [UNESP]Bolzani, Vanderlan da Silva [UNESP]Young, Maria Claudia Marx2014-05-202014-05-202003-10-01Química Nova. Sociedade Brasileira de Química, v. 26, n. 5, p. 641-643, 2003.0100-4042http://hdl.handle.net/11449/26266Chemical investigation of Arrabidaea samydoides resulted in the isolation of the flavone chrysin; five triterpenes: lupeol, ursolic acid, 3b,16a-dihydroxy-urs-12-ene, uvaol, and erythrodiol; and two sterols: sitosterol and stigmasterol. The structures of these compounds were established by spectroscopic analysis. This paper deal with the first phytochemical study of Arrabidaea samydoides.641-643porArrabidaea samydoidesBignoniaceaetriterpenesConstituintes químicos de Arrabidaea samydoides (Bignoniaceae)Chemical constituents of Arrabidaea samydoides (Bignoniaceae)Artigo10.1590/S0100-40422003000500003S0100-40422003000500003Acesso abertoS0100-40422003000500003.pdf4484083685251673