Felix, J. S.Manzoli, J. E.Padula, M.Monteiro, Magali [UNESP]2014-05-202014-05-202011-01-01Italian Journal of Food Science. Pinerolo: Chiriotti Editori, v. 23, p. 46-50, 2011.1120-1770http://hdl.handle.net/11449/7177A gas chromatographic method to determine caprolactam migration from non-irradiated and irradiated multilayer polyamide 6 films into water food simulant was developed and validated. Linear range was 0.96 to 642.82 mu g/mL, with correlation coefficient of 0.9999. Limit of detection and quantification was 0.32 and 0.96 mu g/mL, respectively. Method precision showed RSD values lower than 2.1%, while method accuracy showed recovery from 89 to 105%. Caprolactam levels reduced with the increase of radiation dose for films used for meat foodstuffs, while for films used as cheese packaging only slight differences occurred.46-50engcaprolactammigrationmultilayer polyamide 6 filmsgamma irradiationvalidation of analytical methodEFFECT of GAMMA IRRADIATION on CAPROLACTAM MIGRATION FROM MULTILAYER POLYAMIDE 6 FILMS INTO WATER FOOD SIMULANT and VALIDATION of THE METHODArtigoWOS:000208717100012Acesso restrito