Tibia quality of broilers fed diets with phytase and reduced nonphytate phosphorus levels - Oliveira, M. C.; Gravena, R. A. [UNESP]; Marques, R. H. [UNESP]; Traldi, A. B. [UNESP]; Moraes, V. M. B. [UNESP] (Poultry Science Assoc Inc, 2006)
Keywords: bone strength; bone mineralization; Enzymes