de Souza, Lilian Christian Domingues [UNESP]de Sá, Marco Eustáquio [UNESP]da Silva, Mariana Pina [UNESP]Abrantes, Fabiana Lima [UNESP]Simidu, Helena MasumiArruda, NatáliaValério Filho, Walter Veriano [UNESP]2022-04-292022-04-292012-11-19Bioscience Journal, v. 28, n. 5, p. 699-708, 2012.1516-37251981-3163http://hdl.handle.net/11449/227035Cover crops are used for the purpose of land cover in order to improve the physical, chemical and biological properties of cultivated soils and improve the sustainability of grain production. The objective of this study was to evaluate the effect of different cover crops and the sowing of beans on the characteristics of three cultivars of commom bean in no tillage sistem. The research was develop in Fazenda de Ensino Pesquisa da Faculdade de Engenharia-UNESPCâmpus de Ilha Solteira. The experimental design was completely randomized blocks and treatments were arranged in bands in 5x2x3 factorial design with four replications. The treatments consisted of cover crops (millet, jack bean, sunn hemp, velvet bean and fallow), sowing of beans (Pérola, IAC Tunã, Carioca Precoce) grown in two years. Were evaluated: the final stand of plants, number of pods per plant, number of seeds per pod and per plant, weight of 100 seeds and seed yield. The cover crops sunn hemp and millet showed higher amount of fresh biomass in both years of cultivation, being recommended for our region. Occurring variations in the productivity of seeds depending on the years of cultivation, but the IAC Tuna was more stable in the variables analyzed.699-708engCover cropsPhaseolus vulgarisSeed yieldArtigo2-s2.0-84869029934