Andrade, FDPSantos, L. C.Datchler, M.Albert, K.Vilegas, Wagner [UNESP]2014-05-202014-05-202002-04-12Journal of Chromatography A. Amsterdam: Elsevier B.V., v. 953, n. 1-2, p. 287-291, 2002.0021-9673http://hdl.handle.net/11449/34825This paper reports the identification of di- and triglycosylated flavonoids from Sorocea bomplandii (Moraceae) by liquid chromatography coupled on-line to nuclear magnetic resonance (LC-NMR). These glycosylated flavonoids may be used as a taxonomic marker in future work. (C) 2002 Elsevier B.V. B.V All rights reserved.287-291engSorocea bumplandiinuclear magnetic resonanc spectroscopyflavonoidsUse of on-line liquid chromatography-nuclear magnetic resonance spectroscopy for the rapid investigation of flavonoids from Sorocea bomplandiiArtigo10.1016/S0021-9673(02)00132-2WOS:000175401100027Acesso restrito79278772243268370000-0003-3032-2556