Logo do repositório
 

Production of second-generation ethanol from saccharine sorghum bagasse

Carregando...
Imagem de Miniatura

Orientador

Coorientador

Pós-graduação

Curso de graduação

Título da Revista

ISSN da Revista

Título de Volume

Editor

Tipo

Artigo

Direito de acesso

Acesso abertoAcesso Aberto

Resumo

The sweet sorghum is considered an alternative to complement the sugar cane crop. This study aimed to evaluate the production of 2G ethanol using enzymatic hydrolysis followed by simultaneous fermentation (SSF) compared with the simple fermentation (SHF). The enzymatic hydrolysis used the enzyme complex Accellerase 1500 ® cellulose and for the fermentation was used the yeast Saccharomyces cerevisiae. The obtained yield of ethanol was 96%, where a simple fermentation resulted in lower ethanol content as compared to simultaneous fermentation, 26.8 g/L and 46.6 g/L respectively. Therefore, the sweet sorghum is very promising for 2G ethanol using simultaneous fermentation.

Descrição

Palavras-chave

Agriwastes, biofuel, biomass, enzymatic hydrolysis, saccharine sorghum, second-generation ethanol

Idioma

Inglês

Citação

Molecular Crystals and Liquid Crystals, v. 655, n. 1, p. 236-242, 2017.

Itens relacionados

Financiadores

Unidades

Departamentos

Cursos de graduação

Programas de pós-graduação