Cultivo de híbridos de pimentão amarelo em fibra da casca de coco
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Data
2009-06-01
Autores
Charlo, Hamilton César de O [UNESP]
Castoldi, Renata [UNESP]
Fernandes, Carolina [UNESP]
Vargas, Pablo F [UNESP]
Braz, Leila T [UNESP]
Título da Revista
ISSN da Revista
Título de Volume
Editor
Associação Brasileira de Horticultura
Resumo
Objetivou-se avaliar a produtividade de cinco híbridos de pimentão amarelo em ambiente protegido, utilizando fibra de casca de coco e fertirrigação. Adotou-se o delineamento em blocos casualizados, com cinco cultivares (Zarco, CLXP 1463, Línea, Matador e Eppo), e quatro repetições, sendo cada parcela constituída por onze plantas. O cultivo de pimentão foi feito em sistema aberto em vasos plásticos de 13 L, transplantando-se uma muda por vaso, as quais foram produzidas em bandejas de poliestireno expandido. Adotou-se o espaçamento de 0,8 m entre fileiras simples, 1,10 m entre fileiras duplas e 0,5 m entre plantas. As plantas foram conduzidas com quatro hastes principais e tutoradas individualmente em forma de V. A colheita dos frutos foi realizada quando estes atingiam o tamanho ideal e, no mínimo, 70% da coloração amarela. Avaliaram-se o comprimento e o diâmetro médio dos frutos, a relação comprimento/diâmetro, a espessura da polpa, o teor de sólidos solúveis totais, o pH, o número de frutos por planta, a massa total de frutos por planta, o peso médio dos frutos, a produtividade total e comercial, e a classificação dos frutos. O híbrido CLXP 1463 produziu frutos de maior comprimento e diâmetro. Este híbrido apresentou menor número de frutos por planta, porém com maior massa. Para as características espessura da polpa, sólidos solúveis totais e pH não se verificou diferença significativa entre os híbridos. Os híbridos CLXP 1463, Eppo e Matador se mostraram promissores, com produtividades comerciais de 107,61; 102,62 e 95,31 t ha-1, respectivamente. Os híbridos CLXP 1463, Eppo, Línea e Matador apresentaram toda a produção classificada como Extra.
The yield of five yellow sweet pepper hybrids was evaluated in protected cultivation, using coconut fiber and fertirrigation. The experiment was arranged in a randomized blocks design, with five cultivars (Zarco, CLX 1463, Línea, Matador and Eppo) and four replications, therefore each plot comprised eleven plants. Plants were grown in open system, in plastic pots of 13 L, transplanting one seedling pot, which was produced in polystyrene trays. The spacing utilized was single row spacing of 0.8 m, double rows of 1.10 m and plant spacing of 0.5 m. The plants were trained individually in V shape with four main stems. Fruits were harvested at ideal size, with at least 70% of the skin yellow colored. There were studied: fruit mean length and diameter, the ratio length/diameter, pulp thickness, total soluble solids content, pH, number of fruits per plant, total weight of fruits per plant, mean fruit weight, total and commercial yield and fruit classification. The hybrid CLXP 1463 yielded fruits of greater length and diameter. This hybrid produced lower number of fruit per plant, but with greater mass. For the characteristics of pulp thickness, total soluble solids and pH there was not significant difference between hybrids. The hybrids CLXP 1463, Eppo and Matador showed themselves to be promising, with commercial yields of 107.61, 102.62 and 95.31 t ha-1, respectively. The whole production of the hybrids CLXP 1463, Eppo, Línea and Matador was classified as Extra.
The yield of five yellow sweet pepper hybrids was evaluated in protected cultivation, using coconut fiber and fertirrigation. The experiment was arranged in a randomized blocks design, with five cultivars (Zarco, CLX 1463, Línea, Matador and Eppo) and four replications, therefore each plot comprised eleven plants. Plants were grown in open system, in plastic pots of 13 L, transplanting one seedling pot, which was produced in polystyrene trays. The spacing utilized was single row spacing of 0.8 m, double rows of 1.10 m and plant spacing of 0.5 m. The plants were trained individually in V shape with four main stems. Fruits were harvested at ideal size, with at least 70% of the skin yellow colored. There were studied: fruit mean length and diameter, the ratio length/diameter, pulp thickness, total soluble solids content, pH, number of fruits per plant, total weight of fruits per plant, mean fruit weight, total and commercial yield and fruit classification. The hybrid CLXP 1463 yielded fruits of greater length and diameter. This hybrid produced lower number of fruit per plant, but with greater mass. For the characteristics of pulp thickness, total soluble solids and pH there was not significant difference between hybrids. The hybrids CLXP 1463, Eppo and Matador showed themselves to be promising, with commercial yields of 107.61, 102.62 and 95.31 t ha-1, respectively. The whole production of the hybrids CLXP 1463, Eppo, Línea and Matador was classified as Extra.
Descrição
Palavras-chave
Capsicum annuum, Yield, Substrate, Capsicum annuum, Produtividade, substrato
Como citar
Horticultura Brasileira. Associação Brasileira de Horticultura, v. 27, n. 2, p. 155-159, 2009.