Evaluation of isopathic treatment of Salmonella enteritidis in poultry
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Data
2006-04-01
Autores
Berchieri, A.
Turco, W. C. P.
Paiva, J. B.
Oliveira, G. H.
Sterzo, E. V.
Título da Revista
ISSN da Revista
Título de Volume
Editor
Elsevier B.V.
Resumo
Background. Salmonellosis is a common problem worldwide in commercially reared poultry. It is associated with human Salmonellosis. No fully satisfactory method of control is available.Method: Nosodes to an antibiotic-resistant strain of Salmonella enterica serovar Enteritidis in D30 (30X) potency were prepared. One day old chicks (N = 180) were divided into four groups: two control and two different preparations of the nosode. Treatments were administered in drinking water for 10 days. The birds were challenged by a broth culture of the same Salmonella, by mouth, on day 17. Cloacal swabs were taken twice weekly for Salmonella enterica serovar Enteritidis.Results: Birds receiving active treatment were less likely to grow the strain of Salmonella from cloacal swabs compared to control.Conclusion: Isopathy is low cost and non-toxic. It may have a role to play in the widespread problem of Salmonella in poultry. Further research should be conducted.
Descrição
Palavras-chave
Salmonella, antibiotic resistance, poultry, nosodes, isopathy
Como citar
Homeopathy. Oxford: Elsevier B.V., v. 95, n. 2, p. 94-97, 2006.