Gestão de resíduos sólidos em matadouro regional situado em Juazeiro do Norte - CE
Arquivos
Data
2023-12-11
Autores
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Editor
Universidade Estadual Paulista (Unesp)
Resumo
Nas últimas décadas, com o avanço do crescimento populacional e ampliação dos meios de consumo, a geração de resíduos foi incrementada. Acompanhando este caminho, o mercado de produção de carnes, sobretudo os estabelecimentos conhecidos como abatedouros, frigoríficos e matadouros, para atender uma sociedade crescente em pessoas e consumo, aumentaram o número de animais abatidos, bem como ampliar em diversidade de carnes ofertadas, e com isso, naturalmente, ocorreu amplificação na geração de resíduos, inclusive efluentes. Pensando nesses aspectos e, sobretudo nos impactos ambientais desses materiais sendo lançado na natureza sem tratamento adequado, este trabalho busca avaliar as condições de gestão e eventual tratamento de resíduos de abatedouro frigorífico regional localizado em Juazeiro do Norte-CE. Para a realização do trabalho, foram realizadas visitas ao estabelecimento para levantamento de informações e avaliação das condições de gestão dos resíduos sólidos. Além das visitas, foram realizadas entrevistas com aplicação de questionário junto à administração da empresa. Também foram realizadas consultas junto ao órgão estadual de defesa agropecuária, bem como as instituições de meio ambiente envolvidas com o licenciamento do abatedouro e das empresas receptoras dos resíduos sólidos gerados. Observou-se o fluxo produtivo da atividade avaliando, sobretudo, as etapas e as particularidades delas de modo a entender como efetivamente são gerados e quais os possíveis controles sobre os resíduos sólidos. Paralelo a isso, verificou-se a gestão de resíduos e se a mesma atende as orientações da legislação ambiental. Como resultado, observou-se que o abatedouro frigorífico avaliado possui Licença Ambiental para sua operação e possui Plano de Gerenciamento de Resíduos Sólidos. Porém, precisa de ajustes na execução das ações e principalmente de melhor controle e gestão
das informações, tendo em vista que os resultados apurados na pesquisa apontaram que a geração de resíduos estava abaixo dos números técnicos de referência para a atividade.
In recent decades, with the advancement of population growth and expansion of means of consumption, waste generation has increased. Following this path, the meat production market, especially establishments known as slaughterhouses, slaughterhouses and slaughterhouses, to serve a society growing in people and consumption, increased the number of animals slaughtered, as well as expanding the diversity of meat offered, and with This, naturally, resulted in an increase in the generation of waste and even effluents. Thinking about these aspects and, above all, the environmental impacts of these materials being released into nature without adequate treatment, this work seeks to evaluate the management conditions and eventual treatment of waste from a regional slaughterhouse located in Juazeiro do Norte - CE. To carry out the work, visits were made to the establishment to collect information and evaluate solid waste management conditions. In addition to the visits, interviews were carried out using a questionnaire with the company's management. Consultations were also carried out with the state agricultural defense body, as well as the environmental institutions involved with the licensing of the slaughterhouse and the companies receiving the solid waste generated. The productive flow of the activity was observed, mainly evaluating the stages and their particularities in order to understand how they are actually generated and what are the possible controls over solid waste. Parallel to this, waste management was verified and whether it complies with environmental legislation guidelines. As a result, it was observed that the evaluated slaughterhouse has an Environmental License for its operation and has a Solid Waste Management Plan. However, it needs adjustments in the execution of actions and mainly better control and management of information, considering that the results obtained in the research showed that waste generation was below the technical reference numbers for the activity.
In recent decades, with the advancement of population growth and expansion of means of consumption, waste generation has increased. Following this path, the meat production market, especially establishments known as slaughterhouses, slaughterhouses and slaughterhouses, to serve a society growing in people and consumption, increased the number of animals slaughtered, as well as expanding the diversity of meat offered, and with This, naturally, resulted in an increase in the generation of waste and even effluents. Thinking about these aspects and, above all, the environmental impacts of these materials being released into nature without adequate treatment, this work seeks to evaluate the management conditions and eventual treatment of waste from a regional slaughterhouse located in Juazeiro do Norte - CE. To carry out the work, visits were made to the establishment to collect information and evaluate solid waste management conditions. In addition to the visits, interviews were carried out using a questionnaire with the company's management. Consultations were also carried out with the state agricultural defense body, as well as the environmental institutions involved with the licensing of the slaughterhouse and the companies receiving the solid waste generated. The productive flow of the activity was observed, mainly evaluating the stages and their particularities in order to understand how they are actually generated and what are the possible controls over solid waste. Parallel to this, waste management was verified and whether it complies with environmental legislation guidelines. As a result, it was observed that the evaluated slaughterhouse has an Environmental License for its operation and has a Solid Waste Management Plan. However, it needs adjustments in the execution of actions and mainly better control and management of information, considering that the results obtained in the research showed that waste generation was below the technical reference numbers for the activity.
Descrição
Palavras-chave
Impactos ambientais, Licença ambiental, Avaliação, Environmental impacts, Environmental license, Assessment
Como citar
SANTOS, Anderson Lima dos. Gestão de resíduos sólidos em matadouro regional situado em Juazeiro do Norte – CE. 2023. 73 p. Dissertação (Mestrado em Ciências Ambientais) - Instituto de Ciência e Tecnologia, Universidade Estadual Paulista "Júlio de Mesquita Filho", Sorocaba, 2023.