Development of new analytical method for preconcentration/speciation of inorganic antimony in bottled mineral water using FIA-HG AAS system and SiO2/Al2O3/SnO2 ternary oxide

Página do item simplificado
dc.contributor.authorde Oliveira, Leandro Luan Gonçalves
dc.contributor.authorFerreira, Guilherme Orlandin
dc.contributor.authorSuquila, Fabio Antonio Cajamarca
dc.contributor.authorde Almeida, Fernanda Garcia
dc.contributor.authorBertoldo, Letícia Alana
dc.contributor.authorSegatelli, Mariana Gava
dc.contributor.authorRibeiro, Emerson Schwingel [UNESP]
dc.contributor.authorTarley, César Ricardo Teixeira
dc.contributor.institutionUniversidade Estadual de Londrina (UEL)
dc.contributor.institutionUniversidade Estadual de Campinas (UNICAMP)
dc.contributor.institutionUniversidade Federal do Rio de Janeiro (UFRJ)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2019-10-06T16:30:09Z
dc.date.available2019-10-06T16:30:09Z
dc.date.issued2019-10-01
dc.description.abstractIn the present paper, a new analytical preconcentration/speciation method for antimony species determination in bottled mineral water samples using the SiO2/Al2O3/SnO2 adsorbent was developed. The method is based on selective adsorption of Sb(III) ions by SiO2/Al2O3/SnO2 under a wide pH range (2.5–7.5). Total antimony was determined with previous sample treatment using 0.1% (w/v) L-cysteine and the concentration of Sb(V) species was determined by the difference between total and Sb(III). The proposed method provided an analytical curve ranging from 0.50 to 5.00 μg L−1 (r = 0.999), limit of detection (LD) of 0.17 µg L−1 and preconcentration factor (PF) of 136-fold. The method exhibited tolerance to different metal ions and the accuracy was attested from addition and recovery tests (95.2–106.0%) in bottled mineral water samples using 2.0% (w/v) L-cysteine, as well as by analysis of certified material. Only Sb(III) species were determined in mineral water (0.54–1.04 μg L−1).en
dc.description.affiliationDepartamento de Química Universidade Estadual de Londrina (UEL)
dc.description.affiliationInstituto Nacional de Ciência e Tecnologia (INCT) em Bioanalítica Departamento de Química Analítica Instituto de Química Universidade Estadual de Campinas (UNICAMP)
dc.description.affiliationGrupo LaDANM Instituto de Química Universidade Federal do Rio de Janeiro (UFRJ)
dc.description.affiliationUnesp Instituto Nacional de Tecnologias Alternativas para Detecção Avaliação Toxicológica e Remoção de Micropoluentes e Radioativos (INCT-DATREM) Instituto de Química, Caixa Postal 355
dc.description.affiliationUnespUnesp Instituto Nacional de Tecnologias Alternativas para Detecção Avaliação Toxicológica e Remoção de Micropoluentes e Radioativos (INCT-DATREM) Instituto de Química, Caixa Postal 355
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipFundação Araucária
dc.description.sponsorshipFundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.description.sponsorshipSecretário de Ciência, Tecnologia e Ensino Superior, Governo do Estado de Parana
dc.description.sponsorshipIdCAPES: 007082/2014-03
dc.description.sponsorshipIdFundação Araucária: 163/2014
dc.description.sponsorshipIdFAPESP: 2014/50867-3
dc.description.sponsorshipIdCNPq: 307432/2017-3
dc.description.sponsorshipIdCAPES: 3353/2014
dc.description.sponsorshipIdCNPq: 465389/2014-7
dc.format.extent405-413
dc.identifierhttp://dx.doi.org/10.1016/j.foodchem.2019.05.061
dc.identifier.citationFood Chemistry, v. 294, p. 405-413.
dc.identifier.doi10.1016/j.foodchem.2019.05.061
dc.identifier.issn1873-7072
dc.identifier.issn0308-8146
dc.identifier.scopus2-s2.0-85065567065
dc.identifier.urihttp://hdl.handle.net/11449/189111
dc.language.isoeng
dc.relation.ispartofFood Chemistry
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.subjectBottled mineral water
dc.subjectFlow injection hydride-generation flame atomic absorption spectrometry
dc.subjectFull factorial design
dc.subjectL-Cysteine
dc.subjectStibine
dc.subjectTotal antimony
dc.titleDevelopment of new analytical method for preconcentration/speciation of inorganic antimony in bottled mineral water using FIA-HG AAS system and SiO2/Al2O3/SnO2 ternary oxideen
dc.typeArtigo

Arquivos

Coleções

Artigos - Bioquímica e Tecnologia - IQ