Soil and crop residue CO2-C emission under tillage systems in sugarcane-producing areas of southern Brazil

dc.contributor.authorTeixeira, Luís Gustavo [UNESP]
dc.contributor.authorCorradi, Mariana Marotti [UNESP]
dc.contributor.authorFukuda, Adrian [UNESP]
dc.contributor.authorPanosso, Alan Rodrigo [UNESP]
dc.contributor.authorReicosky, Donald
dc.contributor.authorLopes, Afonso [UNESP]
dc.contributor.authorLa Scala Jr., Newton [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionNorth Central Soil Conservation Research Lab
dc.date.accessioned2014-05-27T11:30:35Z
dc.date.available2014-05-27T11:30:35Z
dc.date.issued2013-09-01
dc.description.abstractAppropriate management of agricultural crop residues could result in increases on soil organic carbon (SOC) and help to mitigate gas effect. To distinguish the contributions of SOC and sugarcane (Saccharum spp.) residues to the short-term CO2-C loss, we studied the infl uence of several tillage systems: heavy offset disk harrow (HO), chisel plow (CP), rotary tiller (RT), and sugarcane mill tiller (SM) in 2008, and CP, RT, SM, moldboard (MP), and subsoiler (SUB) in 2009, with and without sugarcane residues relative to no-till (NT) in the sugarcane producing region of Brazil. Soil CO2-C emissions were measured daily for two weeks after tillage using portable soil respiration systems. Daily CO2-C emissions declined after tillage regardless of tillage system. In 2008, total CO2-C from SOC and/or residue decomposition was greater for RT and lowest for CP. In 2009, emission was greatest for MP and CP with residues, and smallest for NT. SOC and residue contributed 47% and 41%, respectively, to total CO2-C emissions. Regarding the estimated emissions from sugarcane residue and SOC decomposition within the measurement period, CO2-C factor was similar to sugarcane residue and soil organic carbon decomposition, depending on the tillage system applied. Our approach may define new emission factors that are associated to tillage operations on bare or sugarcane-residue-covered soils to estimate the total carbon loss.en
dc.description.affiliationUNESP/FCAV, Via de Acesso Prof. Paulo Donato Castellane, s/n, 14884-900, Jaboticabal, SP
dc.description.affiliationARS/USDA North Central Soil Conservation Research Lab, 803 Iowa Ave, Morris, MN 56267
dc.description.affiliationUnespUNESP/FCAV, Via de Acesso Prof. Paulo Donato Castellane, s/n, 14884-900, Jaboticabal, SP
dc.format.extent327-335
dc.identifierhttp://dx.doi.org/10.1590/S0103-90162013000500007
dc.identifier.citationScientia Agricola, v. 70, n. 5, p. 327-335, 2013.
dc.identifier.doi10.1590/S0103-90162013000500007
dc.identifier.file2-s2.0-84884215952.pdf
dc.identifier.issn0103-9016
dc.identifier.issn1678-992X
dc.identifier.lattes3690555450318734
dc.identifier.scieloS0103-90162013000500007
dc.identifier.scopus2-s2.0-84884215952
dc.identifier.urihttp://hdl.handle.net/11449/76467
dc.identifier.wosWOS:000324630000007
dc.language.isoeng
dc.relation.ispartofScientia Agricola
dc.relation.ispartofjcr1.383
dc.relation.ispartofsjr0,578
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectCarbon dioxide
dc.subjectEmission after tillage
dc.subjectSoil organic carbon
dc.subjectSoil respiration
dc.titleSoil and crop residue CO2-C emission under tillage systems in sugarcane-producing areas of southern Brazilen
dc.typeArtigo
dcterms.licensehttp://www.scielo.br/revistas/sa/paboutj.htm#003
unesp.author.lattes3690555450318734
unesp.author.lattes2134397589741043[4]
unesp.author.orcid0000-0001-9916-1696[4]
unesp.campusUniversidade Estadual Paulista (Unesp), Faculdade de Ciências Agrárias e Veterinárias, Jaboticabalpt

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