Postharvest quality of yellow passion fruit produced in soil with bovine biofertilizer and nitrogen

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dc.contributor.authorDiniz, Adriana Araujo
dc.contributor.authorCavalcante, Lourival Ferreira
dc.contributor.authorde Oliveira Filho, Antonio Santana Batista [UNESP]
dc.contributor.authorda Silva Dias, Nildo
dc.contributor.authorDantas, Tony Andreson Guedes
dc.contributor.authorCampos, Vinicius Batista
dc.contributor.authordo Nascimento, José Adeilson Medeiros
dc.contributor.authorDantas, Stenio Andrey Guedes
dc.contributor.institutionUniversidade Estadual de Maringá (UEM)
dc.contributor.institutionUniversidade Federal da Paraíba (UFPB)
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.contributor.institutionFederal Rural University of the Semi-arid region (UFERSA)
dc.contributor.institutionScience and Technology of Ceará (IFCE)
dc.contributor.institutionScience and Technology of Paraíba (IFPB)
dc.contributor.institutionUniversidade Federal de Viçosa (UFV)
dc.date.accessioned2022-04-28T19:48:59Z
dc.date.available2022-04-28T19:48:59Z
dc.date.issued2022-01-01
dc.description.abstractThe use of soil conditioners as bovine biofertilizer associated with mineral fertilization affect the physical and physicochemical quality of passion fruit. For fruit growth, post-harvest quality is crucial for production chain development, as it is the characteristic most used by the fresh consumption market for this fruit. In this sense, an experiment was carried out to investigate the effects of doses of bovine biofertilizer in the soil with and without nitrogen fertilization in the cultivation of yellow passion fruit. A randomized block design was adopted, with three replications in a 5×2 factorial scheme, referring to five doses of liquid bovine biofertilizer (B) diluted in water (A): 0% − control (0B + 4A); 25% (1B + 3A); 50% (2B + 2A); 75% (3B + 1A); and 100% (4B + 0A) with and without nitrogen fertilization applied to the soil. Urea was the nitrogen source used in this study. A total of 10 g plant-1 of N was applied monthly at 30 and 60 days after transplanting, and after that age, 20 g plant-1 was applied until the end of harvest. During the final phase of production and ripening, twelve fruits were harvested from each treatment in physiological maturation for physical and physicochemical characterization. The following analyses were performed: longitudinal diameter, transversal diameter, number of seeds per fruit, peel firmness, pulp yield, fruit peel percentage, pulp pH, soluble solids content; titratable acidity and soluble solids content/titratable acidity ratio. Data underwent analysis of variance by the F test means for nitrogen were compared by Tukey’s test and means for bovine biofertilizer, by regression. Nitrogen enhances the positive effect of bovine biofertilizer on the postharvest quality of yellow passion fruit. The association of biofertilizer and nitrogen improves fruit quality in comparison to plants without these inputs, except for pulp yield and fruit peel percentage, which suffered isolated effects from the factors. High doses of biofertilizer, above 75 and 100%, reduce soluble solids content and increase titratable acidity. The bovine biofertilizer has promising effects, but it does not replace nitrogen fertilization on the postharvest quality of yellow passion fruit.en
dc.description.affiliationState University of Maranhão (UEMA), Square Gonçalves Dias, s/n, Maranhão
dc.description.affiliationFederal University of Paraíba (UFPB), Paraíba
dc.description.affiliationSão Paulo State University (UNESP), São Paulo
dc.description.affiliationFederal Rural University of the Semi-arid region (UFERSA), Rio Grande do Norte
dc.description.affiliationFederal Institute of Education Science and Technology of Ceará (IFCE), Ceará
dc.description.affiliationFederal Institute of Education Science and Technology of Paraíba (IFPB), Paraíba
dc.description.affiliationFederal University of Viçosa (UFV), Minas Gerais
dc.description.affiliationUnespSão Paulo State University (UNESP), São Paulo
dc.identifierhttp://dx.doi.org/10.1007/s11356-021-18452-9
dc.identifier.citationEnvironmental Science and Pollution Research.
dc.identifier.doi10.1007/s11356-021-18452-9
dc.identifier.issn1614-7499
dc.identifier.issn0944-1344
dc.identifier.scopus2-s2.0-85122257240
dc.identifier.urihttp://hdl.handle.net/11449/223168
dc.language.isoeng
dc.relation.ispartofEnvironmental Science and Pollution Research
dc.sourceScopus
dc.subjectFruit quality
dc.subjectNitrogen fertilization
dc.subjectOrganic inputs
dc.subjectPassiflora edulis Sims
dc.subjectSoil conditioners
dc.subjectUrea
dc.titlePostharvest quality of yellow passion fruit produced in soil with bovine biofertilizer and nitrogenen
dc.typeArtigo
unesp.author.orcid0000-0001-6519-9223[1]
unesp.author.orcid0000-0002-8827-4713[2]
unesp.author.orcid0000-0001-7398-0300[3]
unesp.author.orcid0000-0002-1276-5444[4]
unesp.author.orcid0000-0003-0651-7097[5]
unesp.author.orcid0000-0003-1754-340X[6]
unesp.author.orcid0000-0001-8832-5042[7]
unesp.author.orcid0000-0003-2725-7845[8]

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