Effect of constituents of the foliar wax of Didymopanax vinosum on the foraging activity of the leaf-cutting ant Atta sexdens rubropilosa

dc.contributor.authorSalatino, Antonio
dc.contributor.authorSugayama, Regina L.
dc.contributor.authorNegri, Giuseppina
dc.contributor.authorVilegas, Wagner [UNESP]
dc.contributor.institutionUniversidade de São Paulo (USP)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-27T11:19:31Z
dc.date.available2014-05-27T11:19:31Z
dc.date.issued1998-01-01
dc.description.abstractLeaf epicuticular waxes may affect substrate selection by leaf-cutting ants, and host recognition by several phytophagous insects. The influence of the crude epicuticular wax of Didymopanax vinosum E. March. (Araliaceae), and its major constituents lupeol and free primary alcohols, on substrate selection by the leaf-cutting ant Atta sexdens rubropilosa Forel, was investigated. Two ant colonies were used in laboratory bioassays. Corn flakes (zea) were impregnated with chloroform solutions of the substances being tested and fed to the adults. One of the colonies gave results, in most of the tests, not significantly different from the controls. The other colony, however, discriminated against the crude wax, a strong deterrent effect being observed from the first of a series of eight trials. The same colony was able to discriminate against lupeol after the second trial. The fraction of primary n-alcohols (22% C28, 66% C30 and 12% C32) deterred feeding only after the fifth trial. The results demonstrate that some constituents of epicuticular waxes may deter the foraging activity of A. sexdens rubropilosa, depending, however, on the colony under observation. It is suggested that lupeol, of the foliar wax of D. vinosum, is an important deterrent to leaf-cutting ants, although with less pronounced effects than those observed in tests with the crude wax.en
dc.description.affiliationUniversity of São Paulo Institute of Biosciences, Caixa Postal 11461, CEP 05422-970, São Paulo, SP
dc.description.affiliationUNESP Institute of Chemistry, Caixa Postal 174, CEP 14800-970, Araraquara, SP
dc.description.affiliationUnespUNESP Institute of Chemistry, Caixa Postal 174, CEP 14800-970, Araraquara, SP
dc.format.extent261-266
dc.identifierhttp://dx.doi.org/10.1046/j.1570-7458.1998.00288.x
dc.identifier.citationEntomologia Experimentalis et Applicata, v. 86, n. 3, p. 261-266, 1998.
dc.identifier.doi10.1046/j.1570-7458.1998.00288.x
dc.identifier.issn0013-8703
dc.identifier.lattes7927877224326837
dc.identifier.orcid0000-0003-3032-2556
dc.identifier.scopus2-s2.0-0031899114
dc.identifier.urihttp://hdl.handle.net/11449/65365
dc.identifier.wosWOS:000072865600005
dc.language.isoeng
dc.relation.ispartofEntomologia Experimentalis et Applicata
dc.relation.ispartofjcr1.454
dc.relation.ispartofsjr0,766
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.subjectCerrado
dc.subjectAraliaceae
dc.subjectAtta sexdens rubropilosa
dc.subjectDidymopanax vinosum
dc.subjectEpicuticular waxes
dc.subjectFeeding deterrency
dc.subjectLeaf-cutting ants
dc.subjectLupeol
dc.subjectPrimary fatty alcohols
dc.subjectfeeding deterrent
dc.subjectforaging activity
dc.subjectleaf wax
dc.subjectleaf-cutting ant
dc.subjectAtta sexdens
dc.subjectFormicidae
dc.subjectHymenoptera
dc.subjectZea
dc.titleEffect of constituents of the foliar wax of Didymopanax vinosum on the foraging activity of the leaf-cutting ant Atta sexdens rubropilosaen
dc.typeArtigo
dcterms.licensehttp://olabout.wiley.com/WileyCDA/Section/id-406071.html
unesp.author.lattes7927877224326837
unesp.author.orcid0000-0003-3032-2556[4]
unesp.campusUniversidade Estadual Paulista (Unesp), Instituto de Biociências, São Vicentept

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