Doses and forms of Azospirillum brasilense inoculation on maize crop

Página do item simplificado
dc.contributor.authorSantini, Jose M. K.
dc.contributor.authorBuzetti, Salatier [UNESP]
dc.contributor.authorTeixeira Filho, Marcelo C. M. [UNESP]
dc.contributor.authorGalindo, Fernando S. [UNESP]
dc.contributor.authorCoaguila, Daniel N.
dc.contributor.authorBoleta, Eduardo H. M. [UNESP]
dc.contributor.institutionInst Ensino Super Rio Verde
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2018-11-26T17:52:10Z
dc.date.available2018-11-26T17:52:10Z
dc.date.issued2018-06-01
dc.description.abstractIn search of a more sustainable agriculture, the use of beneficial microorganisms has been highlighted, because they are low-cost and can reduce the use of fertilizers and increase grain yield. The present study aimed to evaluate the efficiency of A. brasilense inoculation and the best form and dose of inoculation in maize, measuring the impact on some physical characteristics and on its nutrition. The experiment was conducted in a greenhouse, in Ilha Solteira, SP, Brazil, in a completely randomized design, with four replicates and eight treatments: 1) control; 2) Seed lx; 3) Seed 2x; 4) Soil lx; 5) Soil 2x; 6) Leaf lx; 7) Leaf 2x; 8) Seed lx + Leaf lx, respectively representing in each treatment the site and dose of application ( lx, dose recommended by the manufacturer; 2x, twice the dose recommended by the manufacturer). No differences were found in any physical characteristics evaluated between treatments; however, for nutrient contents in the leaf tissue, there was effect on Zn content. It was concluded that, regardless of the presence of A. brasilense inoculation, forms or dose (in hybrid DKB 350), in general, there were no improvements in the characteristics evaluated.en
dc.description.affiliationInst Ensino Super Rio Verde, Dept Agron, Rio Verde, Go, Brazil
dc.description.affiliationUniv Estadual Paulista, Fac Engn, Dept Fitossanidade Engn Rural & Solos, Ilha Solteira, SP, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, Fac Engn, Dept Fitossanidade Engn Rural & Solos, Ilha Solteira, SP, Brazil
dc.format.extent373-377
dc.identifierhttp://dx.doi.org/10.1590/1807-1929/agriambi.v22n6p373-377
dc.identifier.citationRevista Brasileira De Engenharia Agricola E Ambiental. Campina Grande Pb: Univ Federal Campina Grande, v. 22, n. 6, p. 373-377, 2018.
dc.identifier.doi10.1590/1807-1929/agriambi.v22n6p373-377
dc.identifier.fileS1415-43662018000600373.pdf
dc.identifier.issn1807-1929
dc.identifier.scieloS1415-43662018000600373
dc.identifier.urihttp://hdl.handle.net/11449/164334
dc.identifier.wosWOS:000435649500001
dc.language.isoeng
dc.publisherUniv Federal Campina Grande
dc.relation.ispartofRevista Brasileira De Engenharia Agricola E Ambiental
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectdiazotrophic bacteria
dc.subjectplant growth promoters
dc.subjectplant nutrition
dc.subjectZea mays L.
dc.titleDoses and forms of Azospirillum brasilense inoculation on maize cropen
dc.typeArtigo
dcterms.rightsHolderUniv Federal Campina Grande

Arquivos

Pacote Original
Agora exibindo 1 - 1 de 1
Imagem de Miniatura
Nome:
S1415-43662018000600373.pdf
Tamanho:
195.37 KB
Formato:
Adobe Portable Document Format
Baixar

Coleções

Artigos - Fitossanidade, Engenharia Rural e Solos - FEIS