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Aproveitamento de sementes de abóboras (Cucurbita sp) como fonte alimentar
(Revista Brasileira de Produtos Agroindustriais, 2012) [Artigo]
Brazil processes much of its fruit by producing natural juices, candy preserves, extracts and pulps; however, almost 60% of their total weight derives from peels, leaves and seeds. As a result, the emphasis lies most ...