Informamos que as validações de submissão estarão suspensas de 20/12/2019 a 05/01/2020, devido ao recesso de final de ano
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Chemical composition of potato tubers: the effect of cultivars and growth conditions
(Journal of Food Science and Technology, 2017-07-01) [Artigo]
The aim of the study involved evaluating the chemical composition of tubers of five potato cultivars that were grown under the same cultural practices in soils with low, medium, and high availability of phosphorus. The ...
Soil phosphorus increases dry matter and nutrient accumulation and allocation in potato cultivars
(American Journal Of Potato Research, 2015-02-01) [Artigo]
Understanding the influence of P in the pattern of production and partitioning of dry matter (DM) and nutrients to the tubers of potato cultivars is critical for development of rational fertilization strategies to optimize ...
Qualidade de tubérculos de batata da cultivar 'Atlantic' afetada pela adubação fosfatada
(Ciência Rural, 2015-08-01) [Artigo]
To evaluate the influence of phosphorus (P) fertilization on the potato tuber quality of the cultivar ‘Atlantic’ experiments were conducted in soils with medium (36 mg dm-3) and high (70 mg dm-3) P availability. The ...
Qualidade de tubérculos frescos de cultivares de batata em função da nutrição fosfatada
(Bragantia, 2015-03-01) [Artigo]
Phosphorus (P) is essential to increase tuber yield and nutritional quality of potato tubers. However, it is unclear whether the influence of P fertilization on quality of tubers produced can vary depending on the cultivar ...