Publicação:
Efeitos de absorventes de umidade e de aditivos químicos e microbianos sobre o valor nutritivo, o perfil fermentativo e as perdas em silagens de capim-marandu

dc.contributor.authorRibeiro, Jose Leonardo
dc.contributor.authorNussio, Luiz Gustavo
dc.contributor.authorMourao, Gerson Barreto
dc.contributor.authorMuller Queiroz, Oscar Cezar
dc.contributor.authorSantos, Mateus Castilho
dc.contributor.authorSchmidt, Patrick [UNESP]
dc.contributor.institutionUniversidade de São Paulo (USP)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T13:12:06Z
dc.date.available2014-05-20T13:12:06Z
dc.date.issued2009-02-01
dc.description.abstractThe objective of this trial was to evaluate the nutritional value, fermentation profile and dry matter losses of Palisadegrass silages ensiled with either dried citrus pulp, soybean hulls, chemical or microbial additives. The trial was carried out in a completely randomized experimental design and in a factorial arrangement (3 x 5), with three dry matter levels (wet forage or forage ensiled with pelleted citrus pulp or pelleted soybean hulls) and five additives (without or with the presence of bacterial inoculants or the addition of: sodium benzoate, formic acid in the concentration of 62% or 44%), totalizing 15 treatments and 60 experimental silos. The variables analyzed were: nutritional value, losses due to gases and effluents, and dry matter recovery. The use of dried citrus pulp or soybean hulls at the ensiling time increased the dry matter content (29.4 and 28,9%) and decreased the effluent production (4.1 and 3.8 kg/t of fresh matter), also providing fermentable substrate to microorganisms, resulting in increased fermentation coefficient and digestibility of silages. The use of formic acid resulted in silages with higher digestibility and increased water-soluble carbohydrates and crude protein content. This additive was also effective in reducing the losses due to gases and, as a result, increased the total dry matter recovery. The treatment containing homolactic bacteria showed similar trend of increasing the digestibility and reducing the losses due to gases. The use of sodium benzoate was less effective in altering the fermentation pattern of tropical silages. The nutritional value and total dry matter losses of silages ensiled without additives can be considered satisfactory. However, wet forage ensiled with dried citrus pulp and, mainly, with soybeans hulls showed the best results. Treatments containing formic acid had a beneficial effect on the fermentation profile of tropical grass silages.en
dc.description.affiliationUSP ESALQ, Programa Posgrad, São Paulo, Brazil
dc.description.affiliationUSP ESALQ, Dept Zootecnia, São Paulo, Brazil
dc.description.affiliationUSP ESALQ, Dept Ciencias Exatas, São Paulo, Brazil
dc.description.affiliationUNESP Registro, Curso Agron, São Paulo, Brazil
dc.description.affiliationUnespUNESP Registro, Curso Agron, São Paulo, Brazil
dc.format.extent230-239
dc.identifierhttp://dx.doi.org/10.1590/S1516-35982009000200003
dc.identifier.citationRevista Brasileira de Zootecnia-brazilian Journal of Animal Science. Vicosa-mg: Revista Brasileira Zootecnia Brazilian Journal Animal Sci, v. 38, n. 2, p. 230-239, 2009.
dc.identifier.issn1516-3598
dc.identifier.urihttp://hdl.handle.net/11449/106
dc.identifier.wosWOS:000268136100003
dc.language.isopor
dc.publisherRevista Brasileira Zootecnia Brazilian Journal Animal Sci
dc.relation.ispartofRevista Brasileira de Zootecnia = Brazilian Journal of Animal Science
dc.relation.ispartofsjr0,337
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectammonium formateen
dc.subjecteffluenten
dc.subjectformic aciden
dc.subjectgasesen
dc.subjectlactic aciden
dc.subjectsodium benzoateen
dc.titleEfeitos de absorventes de umidade e de aditivos químicos e microbianos sobre o valor nutritivo, o perfil fermentativo e as perdas em silagens de capim-marandupt
dc.title.alternativeEffect of moisture absorbents, chemical and microbial additives on the nutritional value, fermentative profile and losses of Brachiaria brizantha cv. Palisadegrass silagesen
dc.typeArtigo
dcterms.licensehttp://www.scielo.br/revistas/rbz/paboutj.htm
dcterms.rightsHolderRevista Brasileira Zootecnia Brazilian Journal Animal Sci
dspace.entity.typePublication
unesp.campusUniversidade Estadual Paulista (Unesp), Faculdade de Ciências Agrárias do Vale do Ribeira, Registropt
unesp.departmentEngenharia Agronômica - FCAVRpt

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