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Chrysoeriol derivatives and other constituents from Glandularia selloi

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dc.contributor.authorVestena, Angelica
dc.contributor.authorComerlato, Luana
dc.contributor.authorBridi, Henrique
dc.contributor.authorGuerini, Leticia
dc.contributor.authorCcana-Ccapatinta, Gari Vidal
dc.contributor.authorVignoli-Silva, Marcia
dc.contributor.authorApel, Miriam Anders
dc.contributor.authorFernandes, Saulo
dc.contributor.authorCastro-Gamboa, Ian [UNESP]
dc.contributor.authorSilveira Zuanazzi, Jose Angelo
dc.contributor.authorvon Poser, Gilsane Lino
dc.contributor.institutionUniv Fed Rio Grande do Sul
dc.contributor.institutionUniv Fed Ciencias Saude Porto Alegre
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2019-10-04T12:34:43Z
dc.date.available2019-10-04T12:34:43Z
dc.date.issued2019-02-01
dc.description.abstractGlandularia selloi (Verbenaceae) presents phenylethanoids, iridoids and flavone glycosides as the main constituents. Two novel chrysoeriol derivatives, selloiside A (1) and selloiside B (2) were isolated from the methanolic extract of the aerial parts. Both flavones are acylated disaccharides. Two known compounds, verbascoside (3) and 6 beta-hydroxy-ipolamiide (4), were isolated from the methanolic extract of the roots. The structures were elucidated using 1D, 2D NMR and MS. Acylflavones have taxonomic significance since they occur mainly is species from the order Lamiales, specifically from the family Lamiaceae, closely related to Verbenaceae. The compounds 1 - 4 and the methanolic extract were investigated for antichemotactic activity.en
dc.description.affiliationUniv Fed Rio Grande do Sul, Programa Posgrad Ciencias Farmaceut, Av Ipiranga 2752, BR-90610000 Porto Alegre, RS, Brazil
dc.description.affiliationUniv Fed Ciencias Saude Porto Alegre, Dept Ciencias Basicas Saude, Rua Sarmento Leite 245, BR-90050170 Porto Alegre, RS, Brazil
dc.description.affiliationUniv Estadual Paulista, NuBBE Nucl Bioensaios Biossintese & Ecol Prod Nat, Dept Quim Organ, Rua Prof Francisco Degni 55, BR-14800060 Araraquara, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, NuBBE Nucl Bioensaios Biossintese & Ecol Prod Nat, Dept Quim Organ, Rua Prof Francisco Degni 55, BR-14800060 Araraquara, Brazil
dc.description.sponsorshipFAPERGS
dc.description.sponsorshipCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description.sponsorshipConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.description.sponsorshipINCTBioNat
dc.description.sponsorshipIdINCTBioNat: CNPq 465637/2014-0
dc.format.extent30-34
dc.identifierhttp://dx.doi.org/10.1016/j.phytol.2018.11.003
dc.identifier.citationPhytochemistry Letters. Amsterdam: Elsevier Science Bv, v. 29, p. 30-34, 2019.
dc.identifier.doi10.1016/j.phytol.2018.11.003
dc.identifier.issn1874-3900
dc.identifier.urihttp://hdl.handle.net/11449/185344
dc.identifier.wosWOS:000456346200006
dc.language.isoeng
dc.publisherElsevier B.V.
dc.relation.ispartofPhytochemistry Letters
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectGlandularia selloi
dc.subjectacylated flavones
dc.subjectphenylethanoid glycosides
dc.subjectiridoids
dc.titleChrysoeriol derivatives and other constituents from Glandularia selloien
dc.typeArtigo
dcterms.licensehttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
dcterms.rightsHolderElsevier B.V.
dspace.entity.typePublication
unesp.author.orcid0000-0003-1506-6355[10]
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Química, Araraquarapt
unesp.departmentQuímica Orgânica - IQARpt

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Araraquara - IQAR - Instituto de Química