Publicação: Improving enzyme production by solid-state cultivation in packed-bed bioreactors by changing bed porosity and airflow distribution
dc.contributor.author | Perez, Caroline Lopes [UNESP] | |
dc.contributor.author | Casciatori, Fernanda Perpétua | |
dc.contributor.author | Thoméo, João Cláudio [UNESP] | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.contributor.institution | Universidade Federal de São Carlos (UFSCar) | |
dc.date.accessioned | 2021-06-25T11:07:27Z | |
dc.date.available | 2021-06-25T11:07:27Z | |
dc.date.issued | 2021-03-01 | |
dc.description.abstract | Enzymes production by solid-state cultivation in packed-bed bioreactor needs to be improved by mathematical modeling and also by experimentation. In this work, a mixture of sugarcane bagasse and wheat bran was used for the growth of the fungus Myceliophthora thermophila I-1D3b, able to secrete endoglucanase and xylanase, enzymes of interest in the second-generation ethanol production. Bench and pilot-scale bioreactors were used for the experiments, while critical parameters as bed porosity and airflow distribution were evaluated. Results showed enzymes with higher activities for the most porous medium, even though the less substrate amount to be cultivated. For the pilot-scale bioreactor, only the most porous medium was evaluated using different airflow distribution techniques. Using an inner tube for air supply resulted in more homogeneous enzyme production, with higher activities. The results here presented will be helpful for the scale-up of this class of bioreactor into industrial apparatuses. | en |
dc.description.affiliation | Food Engineering and Technology Department Institute of Biosciences Letters and Exact Sciences São Paulo State University (UNESP), Cristóvão Colombo, 2265, Jardim Nazareth | |
dc.description.affiliation | Graduate Program of Chemical Engineering Federal University of São Carlos (UFSCar), Rod. Washington Luiz km 235, SP-310 | |
dc.description.affiliationUnesp | Food Engineering and Technology Department Institute of Biosciences Letters and Exact Sciences São Paulo State University (UNESP), Cristóvão Colombo, 2265, Jardim Nazareth | |
dc.description.sponsorship | Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) | |
dc.description.sponsorship | Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) | |
dc.description.sponsorshipId | CNPq: 132957/2016-7 | |
dc.description.sponsorshipId | FAPESP: 2014/23453-3 | |
dc.description.sponsorshipId | FAPESP: 2018/00996-2 | |
dc.description.sponsorshipId | CNPq: 430786/2018-2 | |
dc.format.extent | 537-548 | |
dc.identifier | http://dx.doi.org/10.1007/s00449-020-02466-7 | |
dc.identifier.citation | Bioprocess and Biosystems Engineering, v. 44, n. 3, p. 537-548, 2021. | |
dc.identifier.doi | 10.1007/s00449-020-02466-7 | |
dc.identifier.issn | 1615-7605 | |
dc.identifier.issn | 1615-7591 | |
dc.identifier.scopus | 2-s2.0-85096397336 | |
dc.identifier.uri | http://hdl.handle.net/11449/208164 | |
dc.language.iso | eng | |
dc.relation.ispartof | Bioprocess and Biosystems Engineering | |
dc.source | Scopus | |
dc.subject | Cellulase | |
dc.subject | Fixed bioreactor | |
dc.subject | Packing density | |
dc.subject | Scale-up | |
dc.subject | Solid-state fermentation | |
dc.title | Improving enzyme production by solid-state cultivation in packed-bed bioreactors by changing bed porosity and airflow distribution | en |
dc.type | Artigo | |
dspace.entity.type | Publication | |
unesp.campus | Universidade Estadual Paulista (UNESP), Instituto de Biociências Letras e Ciências Exatas, São José do Rio Preto | pt |
unesp.department | Engenharia e Tecnologia de Alimentos - IBILCE | pt |