Modified Magnetic Nanocomposites with 2-Aminobenzothiazole as a Selective Adsorbent for Dispersive Magnetic Micro-solid Phase Extraction of Ultra-trace Amounts of Cadmium in Environmental and Food Samples by Thermospray Flame Furnace Atomic Absorption Spectrometry
| dc.contributor.author | de Oliveira, Pâmela Caires | |
| dc.contributor.author | Roveda, Liriana Mara | |
| dc.contributor.author | Ruis, Lucimara Ramires Pereira | |
| dc.contributor.author | dos Santos, Paula Mantovani [UNESP] | |
| dc.contributor.author | Tarley, César Ricardo Teixeira | |
| dc.contributor.author | de Carvalho, Adriana Evaristo | |
| dc.contributor.author | Roman, Daiane | |
| dc.contributor.author | Corazza, Marcela Zanetti | |
| dc.contributor.institution | Cidade Universitária | |
| dc.contributor.institution | Universidade Estadual de Londrina (UEL) | |
| dc.contributor.institution | Universidade Estadual Paulista (UNESP) | |
| dc.contributor.institution | Universidade Estadual de Campinas (UNICAMP) | |
| dc.date.accessioned | 2025-04-29T18:49:07Z | |
| dc.date.issued | 2025-01-01 | |
| dc.description.abstract | This study reports for the first time the synthesis and analytical performance of two novel magnetic nanocomposites-based silica-coated and carbon nanotubes thiol (2-aminobenzothiazole – ABT) functionalized as adsorbents for preconcentration of cadmium ions in water, cigarette and food samples by dispersive magnetic micro-solid phase extraction (DM-µ-SPE) and determination by thermospray flame furnace atomic absorption spectrometry (TS-FF-AAS). The synthesized materials were characterized by Fourier infrared spectroscopy (FT-IR), transmission electron microscopy (TEM), scanning electron microscopy (SEM), X-ray diffraction (XRD), nitrogen adsorption–desorption, and thermogravimetric analysis (TGA). The pH was investigated univariately while other parameters that influence the DM-µ-SPE were investigated using a two-level (24) full factorial design. As optimized conditions, pH 7.0 and 6.0; 20 mg of nanoparticles; HNO3 1.5 M as eluent and 2 min and 8 min as elution time, were found to m-SiO2-ABT and MMWCNT-ABT, respectively. The method also showed good linearity in the range of 1.0 to 10.0 µg L−1 (r2 ≥ 0.99) and of 2.0 to 20.0 µg L−1 (r2 ≥ 0.99), and low limits of detection (0.02 and 0.11 µg L−1) to m-SiO2-ABT and MMWCNT-ABT, respectively. The nanocomposites, m-SiO2-ABT and MMWCNT-ABT, can be regenerated without significant adsorption capacity loss for ten cycles, yielding recovery percentages of analytical signal of 93.04% and of 103.2%, respectively. The analysis of different water samples (tap water and mineral water), tobacco, green tea, and rice was carried out without matrix interference, yielding recovery values ranging from 88 to 104%. | en |
| dc.description.affiliation | Faculdade de Ciências Exatas E Tecnologia Universidade Federal da Grande Dourados (UFGD) Cidade Universitária, Rod. Dourados-Itahum, Km 12, MS CEP | |
| dc.description.affiliation | Departamento de Química Universidade Estadual de Londrina (UEL), Rod. Celso Garcia Cid, PR 445 Km 380, Campus Universitário, PR CEP | |
| dc.description.affiliation | Instituto de Química Universidade Estadual Paulista “Julio de Mesquita Filho” (UNESP), Av. Prof. Francisco Degni, 55, Jardim Quintadinha, SP CEP | |
| dc.description.affiliation | Instituto de Química Departamento de Química Analítica Instituto Nacional de Ciência E Tecnologia de Bioanalítica (INCTBio) Universidade Estadual de Campinas (UNICAMP) Cidade Universitária, SP CEP | |
| dc.description.affiliationUnesp | Instituto de Química Universidade Estadual Paulista “Julio de Mesquita Filho” (UNESP), Av. Prof. Francisco Degni, 55, Jardim Quintadinha, SP CEP | |
| dc.identifier | http://dx.doi.org/10.1007/s12161-025-02790-2 | |
| dc.identifier.citation | Food Analytical Methods. | |
| dc.identifier.doi | 10.1007/s12161-025-02790-2 | |
| dc.identifier.issn | 1936-976X | |
| dc.identifier.issn | 1936-9751 | |
| dc.identifier.scopus | 2-s2.0-105000771757 | |
| dc.identifier.uri | https://hdl.handle.net/11449/300259 | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Food Analytical Methods | |
| dc.source | Scopus | |
| dc.subject | Dispersive microextraction solid phase | |
| dc.subject | Functionalization | |
| dc.subject | Magnetic adsorbents | |
| dc.subject | Metal | |
| dc.subject | Thiol ligands | |
| dc.subject | TS-FF-AAS | |
| dc.title | Modified Magnetic Nanocomposites with 2-Aminobenzothiazole as a Selective Adsorbent for Dispersive Magnetic Micro-solid Phase Extraction of Ultra-trace Amounts of Cadmium in Environmental and Food Samples by Thermospray Flame Furnace Atomic Absorption Spectrometry | en |
| dc.type | Artigo | pt |
| dspace.entity.type | Publication | |
| relation.isOrgUnitOfPublication | bc74a1ce-4c4c-4dad-8378-83962d76c4fd | |
| relation.isOrgUnitOfPublication.latestForDiscovery | bc74a1ce-4c4c-4dad-8378-83962d76c4fd | |
| unesp.campus | Universidade Estadual Paulista (UNESP), Instituto de Química, Araraquara | pt |

