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Publicação:
THE EFFECT OF THREE COMMERCIAL FEEDS USED IN AQUACULTURE HATCHERIES ON PHYSIOLOGY OF THE PRAWN Macrobrachium amazonicum (DECAPODA, PALAEMONIDAE)

dc.contributor.authorGerotto, Amanda [UNESP]
dc.contributor.authorMantoan, Paulo Victor [UNESP]
dc.contributor.authorGaeta, Henrique Hessel [UNESP]
dc.contributor.authorAugusto, Alessandra [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2018-11-26T16:19:30Z
dc.date.available2018-11-26T16:19:30Z
dc.date.issued2015-01-01
dc.description.abstractWe investigated the effect of three commercial feeds containing 32%, 35% (control), and 38% of crude protein on the physiology (metabolism, ammonia excretion, energy substrate and hepatosomatic index) of Macrobrachium amazonicum. The energetic content and energy/protein ratio of the feeds were quantified. The physiological aspects did not show differences among the animals fed with the three types of feeds concerning metabolism, ammonia excretion and energy substrate, which was kept as a proteins. However, we observed 120% higher hepatosomatic index in the animals fed with 38% of protein. This feed has also higher energetic value (4,700 +/- 10.6 kcal kg(-1)) and an energy/protein ratio (12.2:1). It is possible that these characteristics of the feed have contributed to higher hepatosomatic index. In this sense, the feed containing 38% of protein seems to be more appropriate because it may promote better storage of reserves in the hepatopancreas, a beneficial condition to reproduction and growth.en
dc.description.affiliationUniv Estadual Paulista UNESP, Campus Expt Litoral Paulista Praca Infante Dom He, BR-11330900 Sao Vicente, SP, Brazil
dc.description.affiliationUnespUniv Estadual Paulista UNESP, Campus Expt Litoral Paulista Praca Infante Dom He, BR-11330900 Sao Vicente, SP, Brazil
dc.format.extent1013-1024
dc.identifier.citationBoletim Do Instituto De Pesca. Sao Paulo: Inst Pesca, v. 41, n. 4, p. 1013-1024, 2015.
dc.identifier.issn0046-9939
dc.identifier.urihttp://hdl.handle.net/11449/161197
dc.identifier.wosWOS:000369745800017
dc.language.isoeng
dc.publisherInst Pesca
dc.relation.ispartofBoletim Do Instituto De Pesca
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.subjectfreshwater prawn
dc.subjectmetabolism
dc.subjectexcretion
dc.subjecthepatopancreas
dc.subjectenergy
dc.subjectprotein
dc.titleTHE EFFECT OF THREE COMMERCIAL FEEDS USED IN AQUACULTURE HATCHERIES ON PHYSIOLOGY OF THE PRAWN Macrobrachium amazonicum (DECAPODA, PALAEMONIDAE)en
dc.typeArtigo
dcterms.rightsHolderInst Pesca
dspace.entity.typePublication
unesp.author.lattes3167813441577674[4]
unesp.author.orcid0000-0001-7002-9042[4]
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências, São Vicentept
unesp.departmentCiências Biológicas - IBCLPpt

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