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Influence of Ag addition on the thermal behavior of the Cu-11 mass% Al alloy

dc.contributor.authorSilva, R. A. G.
dc.contributor.authorAdorno, A. T. [UNESP]
dc.contributor.authorRoque, J. O. [UNESP]
dc.contributor.institutionUFS
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2014-05-20T15:32:26Z
dc.date.available2014-05-20T15:32:26Z
dc.date.issued2009-07-01
dc.description.abstractIn this work the influence of Ag additions on the thermal behavior of the Cu-11 mass% Al alloy was studied using differential scanning calorimetry, in situ X-ray diffractometry and scanning electron microscopy. The results indicated that changes in the heating rate shift the peak attributed to alpha phase formation to higher temperatures, evidencing the diffusive character of this reaction. The activation energy value for the alpha phase formation reaction, obtained from a non-isotherm kinetic model, is close to that corresponding to Cu atoms self diffusion, thus confirming that this reaction is dominated by Cu atoms diffusion through the martensite matrix.en
dc.description.affiliationUFS, BR-49500000 Itabaiana, SE, Brazil
dc.description.affiliationUNESP, Inst Quim, BR-14801870 Araraquara, SP, Brazil
dc.description.affiliationUnespUNESP, Inst Quim, BR-14801870 Araraquara, SP, Brazil
dc.format.extent117-121
dc.identifierhttp://dx.doi.org/10.1007/s10973-009-0253-7
dc.identifier.citationJournal of Thermal Analysis and Calorimetry. Dordrecht: Springer, v. 97, n. 1, p. 117-121, 2009.
dc.identifier.doi10.1007/s10973-009-0253-7
dc.identifier.issn1388-6150
dc.identifier.urihttp://hdl.handle.net/11449/41345
dc.identifier.wosWOS:000270840800020
dc.language.isoeng
dc.publisherSpringer
dc.relation.ispartofJournal of Thermal Analysis and Calorimetry
dc.relation.ispartofjcr2.209
dc.relation.ispartofsjr0,587
dc.rights.accessRightsAcesso restrito
dc.sourceWeb of Science
dc.subjectThermal behavioren
dc.subjectCu-Al alloysen
dc.subjectAg additionen
dc.titleInfluence of Ag addition on the thermal behavior of the Cu-11 mass% Al alloyen
dc.typeArtigo
dcterms.licensehttp://www.springer.com/open+access/authors+rights?SGWID=0-176704-12-683201-0
dcterms.rightsHolderSpringer
dspace.entity.typePublication
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Química, Araraquarapt
unesp.departmentFísico-Química - IQARpt

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