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Molecular Networking Discloses the Chemical Diversity of Flavonoids and Selaginellins in Selaginella convoluta

dc.contributor.authorReginaldo, Fernanda Priscila Santos
dc.contributor.authorBueno, Paula Carolina Pires
dc.contributor.authorDe, Isabelly Cristinamatos Costa
dc.contributor.authorDe, Alanaraújo Roque
dc.contributor.authorFett-Neto, Arthur Germano
dc.contributor.authorCavalheiro, Alberto José [UNESP]
dc.contributor.authorGiordani, Raquel Brandt
dc.contributor.institutionFederal University of Rio Grande Do Norte (UFRN)
dc.contributor.institutionUniversidade de São Paulo (USP)
dc.contributor.institutionMax-Planck Institute of Molecular Plant Physiology
dc.contributor.institutionDunas Park Herbarium
dc.contributor.institutionFederal University of Rio Grande Do sul (UFRGS)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2021-06-25T11:09:15Z
dc.date.available2021-06-25T11:09:15Z
dc.date.issued2021-02-01
dc.description.abstractSelaginella convoluta is a desiccation tolerant plant native to the Brazilian semiarid region (Caatinga), endowed with an effective drought resistance mechanism. As part of our research efforts to understand the chemical diversity of S. convoluta, dehydrated (harvested in their natural habitat in the dry season) and hydrated (plant acclimated in a laboratory after rehydration) specimens were analyzed by HR-LC-ESI-MS/MS followed by a structural annotation on the Global Natural Products Social Molecular Networking Web platform. The molecular networking approach allowed for putative annotation of 39 metabolites, mainly selaginellins and flavonoids. Based on MS/MS data, three unprecedented selaginellins were annotated: 29-hydroxy selaginellin O, 29-hydroxy selaginellin A, and 4-{[2-(4-hydrophenyl)-6-[2-(4-hydroxyphenyl)ethynyl]phenyl](4-oxocyclohexa-2,5-dien-1-ylidene)methyl}benzaldehyde. Th results pointed out that valuable scientific knowledge can be obtained from studies conducted with plants in their natural habitat by allowing a more realistic profile of chemical diversity. The present study adds new information on specialized metabolites of S. convoluta, mainly flavonoids and selaginellins, and highlights the species as an untapped source of chemobiodiversity from Caatinga.en
dc.description.affiliationDepartment of Pharmacy Federal University of Rio Grande Do Norte (UFRN), Gal. Gustavo Cordeiro de Farias Street, s/n
dc.description.affiliationFaculty of Pharmaceutical Sciences of Ribeirão Preto University of São Paulo (FCFRP-USP)
dc.description.affiliationMax-Planck Institute of Molecular Plant Physiology
dc.description.affiliationInstitute for Sustainable Development and Environment Dunas Park Herbarium
dc.description.affiliationLaboratory of Plant Physiology Center for Biotechnology Department of Botany Federal University of Rio Grande Do sul (UFRGS)
dc.description.affiliationInstitute of Chemistry São Paulo State University (UNESP)
dc.description.affiliationUnespInstitute of Chemistry São Paulo State University (UNESP)
dc.format.extent113-123
dc.identifierhttp://dx.doi.org/10.1055/a-1315-0666
dc.identifier.citationPlanta Medica, v. 87, n. 1-2, p. 113-123, 2021.
dc.identifier.doi10.1055/a-1315-0666
dc.identifier.issn1439-0221
dc.identifier.issn0032-0943
dc.identifier.scopus2-s2.0-85097824266
dc.identifier.urihttp://hdl.handle.net/11449/208256
dc.language.isoeng
dc.relation.ispartofPlanta Medica
dc.sourceScopus
dc.subjectCaatinga
dc.subjectflavonoids
dc.subjectSelaginella convoluta
dc.subjectSelaginellaceae
dc.subjectselaginellins
dc.titleMolecular Networking Discloses the Chemical Diversity of Flavonoids and Selaginellins in Selaginella convolutaen
dc.typeArtigopt
dspace.entity.typePublication
relation.isOrgUnitOfPublicationbc74a1ce-4c4c-4dad-8378-83962d76c4fd
relation.isOrgUnitOfPublication.latestForDiscoverybc74a1ce-4c4c-4dad-8378-83962d76c4fd
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Química, Araraquarapt
unesp.departmentQuímica Orgânica - IQARpt

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