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Avaliação de dois diferentes meios de cultura para o desenvolvimento de biopesticidas à base de Bacillus thuringiensis e sua aplicação em larvas de Aedes aegypti

dc.contributor.authorErnandes, Samara
dc.contributor.authorBianchi, Vanildo Luiz Del [UNESP]
dc.contributor.authorOliveira Moraes, Iracema de
dc.contributor.institutionUnião das Faculdades dos Grandes Lagos (UNILAGO)
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionP&D Experimental em Ciências Físicas e Naturais Ltda
dc.date.accessioned2014-05-27T11:28:24Z
dc.date.available2014-05-27T11:28:24Z
dc.date.issued2013-02-11
dc.description.abstractThe bacteria Bacillus thuringiensis var. israelensis (Bti) generates certain toxins with pesticide action, which can be used on the control of transmissible diseases by culicides, specially Aedes aegypti, the dengue vector. This biopesticide has been produced by submerged fermentation and, in Brazil, this production has been made by very little research centers and, more recently, by a unique small enterprise. For the implementation of a viable vectors control program through biopesticides, some studies about culture media are essential in order to join efficiency and low costs. In this way, agroindustrial wastes or by-products have been used as a nutrient source for the culture media production. In this study, corn steep liquor, a corn industrial processing by-product and tryptose, both with/without sugar addition, were compared as culture media. Cellular growth was evaluated by optical density at 620 nm, spore production by total viable cell count and LC50 by bioassays against 4th instar larvae. Among the four examined substrates, the medium composed by glucose plus corn steep liquor presented the best spore production and bioassay results.en
dc.description.affiliationUnião das Faculdades dos Grandes Lagos, Rua Eduardo Nielsen, 960, 15030-070, Sao Jose do Rio Preto, Sao Paulo
dc.description.affiliationDepartamento de Engenharia e Tecnologia de Alimentos Universidade Estadual Paulista Julio de Mesquita Filho, São José do Rio Preto, São Paulo
dc.description.affiliationProbiom Tecnologia P and D Experimental em Ciências Físicas e Naturais Ltda, Campinas, São Paulo
dc.description.affiliationUnespDepartamento de Engenharia e Tecnologia de Alimentos Universidade Estadual Paulista Julio de Mesquita Filho, São José do Rio Preto, São Paulo
dc.format.extent11-18
dc.identifierhttp://dx.doi.org/10.4025/actascitechnol.v35i1.13831
dc.identifier.citationActa Scientiarum - Technology, v. 35, n. 1, p. 11-18, 2013.
dc.identifier.doi10.4025/actascitechnol.v35i1.13831
dc.identifier.file2-s2.0-84873387692.pdf
dc.identifier.issn1806-2563
dc.identifier.issn1807-8664
dc.identifier.lattes9441894011582350
dc.identifier.scopus2-s2.0-84873387692
dc.identifier.urihttp://hdl.handle.net/11449/74584
dc.identifier.wosWOS:000315355200003
dc.language.isoeng
dc.language.isopor
dc.relation.ispartofActa Scientiarum: Technology
dc.relation.ispartofjcr0.231
dc.relation.ispartofsjr0,168
dc.relation.ispartofsjr0,168
dc.rights.accessRightsAcesso aberto
dc.sourceScopus
dc.subjectAgroindustrial waste
dc.subjectBiological control
dc.subjectFermentation process
dc.titleAvaliação de dois diferentes meios de cultura para o desenvolvimento de biopesticidas à base de Bacillus thuringiensis e sua aplicação em larvas de Aedes aegyptipt
dc.title.alternativeEvaluation of two different culture media for the development of biopesticides based on Bacillus thuringiensis and their application in larvae of Aedes aegyptien
dc.typeArtigo
dcterms.licensehttp://periodicos.uem.br/ojs/index.php/ActaSciTechnol/about/editorialPolicies#openAccessPolicy
dspace.entity.typePublication
unesp.author.lattes9441894011582350
unesp.campusUniversidade Estadual Paulista (UNESP), Instituto de Biociências Letras e Ciências Exatas, São José do Rio Pretopt
unesp.departmentEngenharia e Tecnologia de Alimentos - IBILCEpt

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