Interaction of amphiphilic derivatives of chitosan with DPPC (1,2-dipalmitoyl-sn-glycero-3-phosphocholine)
dc.contributor.author | de Oliveira Tiera, Vera Aparecida [UNESP] | |
dc.contributor.author | Winnik, Francoise M. | |
dc.contributor.author | Tiera, Marcio Jose [UNESP] | |
dc.contributor.institution | Universidade Estadual Paulista (Unesp) | |
dc.contributor.institution | Univ Montreal | |
dc.date.accessioned | 2014-05-20T14:03:05Z | |
dc.date.available | 2014-05-20T14:03:05Z | |
dc.date.issued | 2010-04-01 | |
dc.description.abstract | The interaction of chitosan and its N-dodecyl and poly(ethylene glycol) derivatives with 1,2-dipalmitoyl-sn-glycero-3-phosphocholine (DPPC) vesicles was studied to evaluate the influence of molecular architecture of the polymers on the liposomes. The study was carried out in aqueous solution using differential scanning microcalorimetry (DSC) and dynamic light scattering. The interaction of these polymers with DPPC vesicles altered the gel-liquid crystalline phase transition temperature and decreased both the enthalpy (Delta H) and cooperativity of the phase transition. The results obtained indicate that perturbations in the vesicles surface and the incorporation of chitosan and its derivatives into the lipid bilayer upon polysaccharides interaction are responsible for the formation of large vesicles. | en |
dc.description.affiliation | UNESP, Inst Biociencias Letras & Ciencias Exatas, Dept Quim & Ciencias Ambientais, Sao Jose do Rio Preto, SP, Brazil | |
dc.description.affiliation | Univ Montreal, Fac Pharm, Montreal, PQ H3C 3J7, Canada | |
dc.description.affiliation | Univ Montreal, Dept Chem, Montreal, PQ H3C 3J7, Canada | |
dc.description.affiliationUnesp | UNESP, Inst Biociencias Letras & Ciencias Exatas, Dept Quim & Ciencias Ambientais, Sao Jose do Rio Preto, SP, Brazil | |
dc.description.sponsorship | Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) | |
dc.description.sponsorship | Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) | |
dc.description.sponsorshipId | FAPESP: 07/00339-7 | |
dc.format.extent | 309-313 | |
dc.identifier | http://dx.doi.org/10.1007/s10973-009-0375-y | |
dc.identifier.citation | Journal of Thermal Analysis and Calorimetry. Dordrecht: Springer, v. 100, n. 1, p. 309-313, 2010. | |
dc.identifier.doi | 10.1007/s10973-009-0375-y | |
dc.identifier.issn | 1388-6150 | |
dc.identifier.lattes | 8796747160088337 | |
dc.identifier.uri | http://hdl.handle.net/11449/22231 | |
dc.identifier.wos | WOS:000276744500044 | |
dc.language.iso | eng | |
dc.publisher | Springer | |
dc.relation.ispartof | Journal of Thermal Analysis and Calorimetry | |
dc.relation.ispartofjcr | 2.209 | |
dc.relation.ispartofsjr | 0,587 | |
dc.rights.accessRights | Acesso restrito | |
dc.source | Web of Science | |
dc.subject | Microcalorimetry | en |
dc.subject | Liposomes | en |
dc.subject | Modified chitosans | en |
dc.subject | Coating | en |
dc.subject | Vesicle fusion | en |
dc.title | Interaction of amphiphilic derivatives of chitosan with DPPC (1,2-dipalmitoyl-sn-glycero-3-phosphocholine) | en |
dc.type | Artigo | |
dcterms.license | http://www.springer.com/open+access/authors+rights?SGWID=0-176704-12-683201-0 | |
dcterms.rightsHolder | Springer | |
dspace.entity.type | Publication | |
unesp.author.lattes | 8796747160088337 | |
unesp.author.orcid | 0000-0002-5472-1482[3] | |
unesp.campus | Universidade Estadual Paulista (UNESP), Instituto de Biociências, Letras e Ciências Exatas, São José do Rio Preto | pt |
unesp.department | Química e Ciências Ambientais - IBILCE | pt |
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