Antimicrobial activity of the synthetic peptide Lys-a1 against oral streptococci
Autor
Data de publicação
2013-04-01Tipo
Direito de acesso
Metadados
Exibir registro completoResumo
The peptide LYS-[TRP6]-Hy-A1 (Lys-a1) is a synthetic derivative of the peptide Hy-A1, initially isolated from the frog species Hypsiboas albopunctatus. According to previous research, it is a molecule with broad antimicrobial activity. The objective of this study was to evaluate the antimicrobial activity of the synthetic peptide Lys-a1 (KIFGAIWPLALGALKNLIK- NH2) on the planktonic and biofilm growth of oral bacteria. The methods used to evaluate antimicrobial activity include the following: determination of the minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) in microtiter plates for growth in suspension and quantification of biomass by crystal violet staining and counting of colony forming units for biofilm growth. The microorganisms Streptococcus oralis, Streptococcus sanguinis, Streptococcus parasanguinis, Streptococcus salivarius, Streptococcus mutans and Streptococcus sobrinus were grown in Brain Heart Infusion broth at 37 °C under atmospheric pressure with 10% CO2. The peptide was solubilized in 0.1% acetic acid (v/v) at various concentrations (500-1.9 μg mL-1). Chlorhexidine gluconate 0.12% was used as the positive control, and BHI culture medium was used as the negative control. The tested peptide demonstrated a remarkable antimicrobial effect, inhibiting the planktonic and biofilm growth of all strains tested, even at low concentrations. Thus, the peptide Lys-a1 is an important source for potential antimicrobial agents, especially for the control and prevention of microbial biofilms, which is one of the most important factors in cariogenic processes. © 2012 Elsevier Inc.
Como citar este documento
Palavra-chave
Idioma
Este item aparece nas seguintes coleções

Itens relacionados
Exibindo os itens relacionados pelo título, autor e palavra-chave.
-
Production of bacteriocin-like inhibitory substances (BLIS) by Streptococcus salivarius strains isolated from the tongue and throat of children with and without sore throat
Fantinato, Vera; Jorge, A. O. C.; Shimizu, Mário. T.
(Revista de Microbiologia, 1999) [Artigo]
Cepas de Streptococcus salivarius, isoladas de crianças com e sem dor de garganta, foram testadas quanto à produção de bacteriocina contra Streptococcus pyogenes. Os resultados mostraram que as crianças que não tinham dor ... -
Effect of dietary sugars on dual-species biofilms of Streptococcus mutans and Streptococcus sobrinus – a pilot study
Oliveira, Rosa Virginia Dutra De; Albuquerque, Yasmin Etienne; Spolidorio, Denise Madalena Palomari; Koga-ito, Cristiane Yumi; Giro, Elisa Maria Aparecida; Brighenti, Fernanda Lourenção (Revista de Odontologia da UNESP, 2016) [Artigo]AbstractIntroduction Frequent consumption of sugars and the presence of Streptococcus mutans and Streptococcus sobrinus are correlated with higher caries experience.Objective The aim of this pilot study was to elucidate ... -
Probiotics study with Streptococcus salivarius and its ability to produce bacteriocins and adherence to KB cells
Fantinato, Vera; Camargo, Heloísa Ramalho; Sousa, Ana Lúcia Orlandinni Pilleggi De (Revista de Odontologia da UNESP, 2019) [Artigo]AbstractIntroduction Streptococcus salivarius is a dominant oral species and the best suitable candidate for probiotic of the oral cavity. Since Streptococcus salivarius is able to produce bacteriocins against Streptococcus ...