Medidas repetidas no tempo realizadas por ultrassom em ovelhas de descarte em diferentes estágios fisiológicos

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dc.contributor.authorPinheiro, Rafael Silvio Bonilha [UNESP]
dc.contributor.authorJorge, André Mendes [UNESP]
dc.contributor.authorPariz, Cristiano Magalhães [UNESP]
dc.contributor.authorYokoo, Marcos Jun Iti
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionEmpresa Brasileira de Pesquisa Agropecuária (EMBRAPA)
dc.date.accessioned2018-12-11T17:24:38Z
dc.date.available2018-12-11T17:24:38Z
dc.date.issued2014-01-01
dc.description.abstractSome measurements carried out by ultrasound in the Longissimus dorsi between the 12th and 13th ribs were monitored, aiming to know the changes in the muscular and adipose tissues in that muscle and the connections of these measurements with body weight (BW) and body condition score (BCS) of ewes in different stages (physiological stages and experimental periods). Ewes were arranged into the following treatments: EL = ewes which remained in lactation for 60 days with their respective lambs and slaughtered one day after weaning; EWL = ewes which remained in lactation for 60 days with their respective lambs and one more period of approximately 30 days without the lambs and slaughtered afterwards; and ENC = ewes which did not give birth during the year. Ultrasound measurements were carried out in the beginning, middle and end of the experiment (every 21 days), as well as BW and BCS of ewes. There was not interaction between periods and experimental treatments for BW and BCS of ewes. It was concluded that the use of ultrasound allows monitoring changes that occur with the subcutaneous fat and Longissimus dorsi of ewes. Those changes occur more frequently in intervals of 42 days (muscular and adipose tissues).en
dc.description.affiliationUniversidade Estadual Paulista Julio de Mesquita Filho da Faculdade de Engenharia UNESP/FEIS
dc.description.affiliationFaculdade de Medicina Veterinária e Zootecnia UNESP/FMVZ
dc.description.affiliationFaculdade de Medicina Veterinária e Zootecnia, UNESP/FMVZ
dc.description.affiliationEmpresa Brasileira de Pesquisa Agropecuária, Centro de Pesquisa de Pecuária Dos Campos Sul-Brasileiros, CPPSUL, Embrapa Pecuária Sul
dc.description.affiliationUnespUniversidade Estadual Paulista Julio de Mesquita Filho da Faculdade de Engenharia UNESP/FEIS
dc.description.affiliationUnespFaculdade de Medicina Veterinária e Zootecnia UNESP/FMVZ
dc.description.affiliationUnespFaculdade de Medicina Veterinária e Zootecnia, UNESP/FMVZ
dc.format.extent2739-2748
dc.identifierhttp://dx.doi.org/10.5433/1679-0359.2014v35n4Supl1p2739
dc.identifier.citationSemina:Ciencias Agrarias, v. 35, n. 4, p. 2739-2748, 2014.
dc.identifier.doi10.5433/1679-0359.2014v35n4Supl1p2739
dc.identifier.issn1679-0359
dc.identifier.issn1676-546X
dc.identifier.lattes9730254995780615
dc.identifier.orcid0000-0003-1713-8375
dc.identifier.scopus2-s2.0-84907907765
dc.identifier.urihttp://hdl.handle.net/11449/177249
dc.language.isopor
dc.relation.ispartofSemina:Ciencias Agrarias
dc.relation.ispartofsjr0,320
dc.rights.accessRightsAcesso restrito
dc.sourceScopus
dc.subjectBody condition
dc.subjectBody weight
dc.subjectLoin eye area
dc.subjectSheep
dc.subjectSubcutaneous fat thickness
dc.titleMedidas repetidas no tempo realizadas por ultrassom em ovelhas de descarte em diferentes estágios fisiológicospt
dc.title.alternativeMeasurements repeated in time carried out by ultrasound in discard ewes in different physiological stagesen
dc.typeArtigo
unesp.author.lattes8878595413452908[2]
unesp.author.lattes9730254995780615[1]
unesp.author.orcid0000-0002-9079-198X[2]
unesp.author.orcid0000-0003-1713-8375[1]

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