Biophysical characterization of hemocyanin of the freshwater shrimp Macrobrachium acanthurus

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dc.contributor.authorBertini, G. [UNESP]
dc.contributor.authorFaria, G. H. [UNESP]
dc.contributor.authorRamos, L. [UNESP]
dc.contributor.authorSantiago, P. S. [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.date.accessioned2018-11-26T17:42:24Z
dc.date.available2018-11-26T17:42:24Z
dc.date.issued2017-07-01
dc.description.affiliationUNESP, Registro, Brazil
dc.description.affiliationUNESP, Araraquara, Brazil
dc.description.affiliationUnespUNESP, Registro, Brazil
dc.description.affiliationUnespUNESP, Araraquara, Brazil
dc.format.extentS342-S342
dc.identifier.citationEuropean Biophysics Journal With Biophysics Letters. New York: Springer, v. 46, p. S342-S342, 2017.
dc.identifier.issn0175-7571
dc.identifier.lattes6705367010662087
dc.identifier.orcid0000-0002-6205-9441
dc.identifier.urihttp://hdl.handle.net/11449/163533
dc.identifier.wosWOS:000416406201756
dc.language.isoeng
dc.publisherSpringer
dc.relation.ispartofEuropean Biophysics Journal With Biophysics Letters
dc.relation.ispartofsjr0,604
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.titleBiophysical characterization of hemocyanin of the freshwater shrimp Macrobrachium acanthurusen
dc.typeResumo
dcterms.licensehttp://www.springer.com/open+access/authors+rights?SGWID=0-176704-12-683201-0
dcterms.rightsHolderSpringer
unesp.author.lattes6705367010662087[4]
unesp.author.orcid0000-0002-6205-9441[4]
unesp.departmentEngenharia Agronômica - FCAVRpt

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Registro - FCAVR - Faculdade de Ciências Agrárias do Vale do Ribeira