Custos e viabilidade econômica da produção de lambari-do-rabo-amarelo em Monte Castelo/SP: Um estudo de caso

dc.contributor.authorSabbag, Omar Jorge [UNESP]
dc.contributor.authorTakahashi, Leonardo Susumu [UNESP]
dc.contributor.authorSilveira, Alexandre Ninhaus [UNESP]
dc.contributor.authorAranha, Aline Sampaio [UNESP]
dc.contributor.institutionUniversidade Estadual Paulista (UNESP)
dc.date.accessioned2022-04-29T08:48:54Z
dc.date.available2022-04-29T08:48:54Z
dc.date.issued2011-12-01
dc.description.abstractThe aim of this study was to analyze the cost of production and economic viability of production of Lambari in Monte Castelo/SP, with the primary market for the live-bait for sport fishing of carnivorous fish. To calculate the operating cost structure was used the model proposed by the Instituto de Economia Agrícola from São Paulo/Brazil. In analyzing the economic viability of investment, we determined the Internal Rate of Return (IRR) and Pay Back Period. It was noted that the inputs represented approximately 74.0% of the EOC (Effective Operating Cost). In the rentability analysis (short term), there was an operating profit of R$ 3,133.45 for a cycle, with a profitability of 18.65% for four months of production, a cost price of R$ 13.02 kg-1. For viability of the activity (long term), the results were attractive to recovery capital from the 3rd year (Pay Back), with an IRR of 25.68% and 89.0% return on the producer in 5 years (BCR - benefit cost ratio). The study of costs and economic viability analysis reinforce the importance of rational management in the productive system and the importance of planning and managing the profitability of the activity.en
dc.description.affiliationUniversidade Estadual Paulista UNESP, campus de Dracena. Rod. Cmdte. Joao Ribeiro de Barros, CEP 17.900-000 - Dracena - SP
dc.description.affiliationUnespUniversidade Estadual Paulista UNESP, campus de Dracena. Rod. Cmdte. Joao Ribeiro de Barros, CEP 17.900-000 - Dracena - SP
dc.format.extent307-315
dc.identifier.citationBoletim do Instituto de Pesca, v. 37, n. 3, p. 307-315, 2011.
dc.identifier.issn1678-2305
dc.identifier.issn0046-9939
dc.identifier.scopus2-s2.0-84862170285
dc.identifier.urihttp://hdl.handle.net/11449/232075
dc.language.isoeng
dc.language.isopor
dc.relation.ispartofBoletim do Instituto de Pesca
dc.sourceScopus
dc.subjectAstyanax altiparanae
dc.subjectLive-bait
dc.subjectProduction costs
dc.subjectProfitability
dc.titleCustos e viabilidade econômica da produção de lambari-do-rabo-amarelo em Monte Castelo/SP: Um estudo de casopt
dc.title.alternativeCosts and economic viability of production of the lambari tetra in Monte Castelo, São paulo state: A casestudyen
dc.typeArtigo

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