Produtividade e valor nutricional de variedades de cana-de-açúcar sob diferentes fontes de fósforo

dc.contributor.authorCaione, Gustavo [UNESP]
dc.contributor.authorFernandes, Francisco Maximino [UNESP]
dc.contributor.authorLange, Anderson
dc.contributor.authorBergamaschine, Antonio Fernando [UNESP]
dc.contributor.authorDalchiavon, Flávio Carlos
dc.contributor.authorSilva, Amilton Ferreira da
dc.contributor.institutionUniversidade Estadual Paulista (Unesp)
dc.contributor.institutionUniv Fed Mato Grosso
dc.contributor.institutionInst Fed Educ Ciência & Tecnol Mato Grosso
dc.contributor.institutionUniversidade Federal de Viçosa (UFV)
dc.date.accessioned2014-05-20T13:30:25Z
dc.date.available2014-05-20T13:30:25Z
dc.date.issued2012-01-01
dc.description.abstractDue to the expansion of sugarcane in areas that are not traditional in it's cultivation, there is need of study the management of fertilizer, mainly phosphorus, since it's the nutrient that most limits the production in the tropics. The aim of this work was to evaluate the productivity and nutritional value of two varieties of sugarcane grown under different phosphorus sources, for three production cycles in North of Mato Grosso State, Brazil. The experimental design was randomized blocks in factorial scheme 4x2, with four replications. The sources of phosphorus used were bone meal, Arad phosphate and triple superphosphate at a dose of 100 kg P2O5 ha(-1), and a control without nutrient application at planting. The varieties of sugarcane were planted IAC86-2480 and SP79-1011. We evaluated the productivity of dry matter, dry matter content, neutral detergent fiber and acid detergent, lignin, cellulose, in vitro digestibility and crude protein of forage. The phosphorus sources provided higher yields during the first cycle of sugarcane and did not cause significant effect on productivity in subsequent cycles. Phosphorus fertilization did not cause significant changes in the nutritional value of sugarcane. The variety IAC86-2480 showed higher crude protein content in three cycles and higher dry matter yield in the first two cycles, compared to SP79-1011. Regarding the fiber constituents, both showed similar results.en
dc.description.affiliationUniv Estadual Paulista, FCAV UNESP, Jaboticabal, SP, Brazil
dc.description.affiliationFEIS UNESP, Dept Fitossanidade Engn Rural & Solos, Ilha Solteira, SP, Brazil
dc.description.affiliationUniv Fed Mato Grosso, UFMT Sinop, Cuiaba, MT, Brazil
dc.description.affiliationFEIS UNESP Ilha Solteira, Dept Biol & Zootecnia, São Paulo, SP, Brazil
dc.description.affiliationInst Fed Educ Ciência & Tecnol Mato Grosso, Dept Agron, Mato Grosso, MT, Brazil
dc.description.affiliationUniversidade Federal de Viçosa (UFV), Vicosa, MG, Brazil
dc.description.affiliationUnespUniv Estadual Paulista, FCAV UNESP, Jaboticabal, SP, Brazil
dc.description.affiliationUnespFEIS UNESP, Dept Fitossanidade Engn Rural & Solos, Ilha Solteira, SP, Brazil
dc.description.affiliationUnespFEIS UNESP Ilha Solteira, Dept Biol & Zootecnia, São Paulo, SP, Brazil
dc.format.extent2813-2824
dc.identifierhttp://dx.doi.org/10.5433/1679-0359.2012v33Supl1p2813
dc.identifier.citationSemina-ciencias Agrarias. Londrina: Universidade Estadual de Londrina (UEL), v. 33, p. 2813-2824, 2012.
dc.identifier.doi10.5433/1679-0359.2012v33Supl1p2813
dc.identifier.fileWOS000314514800029.pdf
dc.identifier.issn1676-546X
dc.identifier.lattes4967922258242237
dc.identifier.lattes2093855897429083
dc.identifier.urihttp://hdl.handle.net/11449/10331
dc.identifier.wosWOS:000314514800029
dc.language.isopor
dc.publisherUniversidade Estadual de Londrina (UEL)
dc.relation.ispartofSemina: Ciências Agrárias
dc.relation.ispartofjcr0.349
dc.rights.accessRightsAcesso aberto
dc.sourceWeb of Science
dc.subjectSaccharum spp.en
dc.subjectforageen
dc.subjectphosphate fertilizationen
dc.subjectchemical compositionen
dc.subjectbone mealen
dc.titleProdutividade e valor nutricional de variedades de cana-de-açúcar sob diferentes fontes de fósforopt
dc.title.alternativeProductivity and nutritional value varieties of sugarcane under different phosphorus sourcesen
dc.typeArtigo
dcterms.licensehttp://www.uel.br/revistas/uel/index.php/semagrarias/about/editorialPolicies#openAccessPolicy
dcterms.rightsHolderUniversidade Estadual de Londrina (UEL)
unesp.author.lattes4967922258242237
unesp.author.lattes2093855897429083
unesp.campusUniversidade Estadual Paulista (Unesp), Faculdade de Engenharia, Ilha Solteirapt
unesp.departmentBiologia e Zootecnia - FEISpt
unesp.departmentFitossanidade, Engenharia Rural e Solos - FEISpt

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